Succinylated gelatin is a modified form of gelatin, a protein derived from collagen found in animal skin and bones. The process of succinylation involves adding succinic acid to the gelatin molecules, creating a cross-linked network that enhances the gelatin's water solubility, gel strength, and viscosity. This modification results in improved stability and functionality, making succinylated gelatin suitable for various applications in the food and pharmaceutical industries.

39340-57-3

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Basic information
1. Product Name: succinylated gelatin
2. Synonyms: succinylated gelatin;Gelofusin;Modified fluid gelatin
3. CAS NO:39340-57-3
4. Molecular Formula: MW:
5. Molecular Weight: 0
6. EINECS: N/A
7. Product Categories: N/A
Chemical Properties
1. Melting Point: N/A
2. Boiling Point: N/A
3. Flash Point: N/A
4. Appearance: /
5. Density: N/A
6. Refractive Index: N/A
7. Storage Temp.: N/A
8. Solubility: N/A
9. CAS DataBase Reference: succinylated gelatin(CAS DataBase Reference)
10. NIST Chemistry Reference: succinylated gelatin(39340-57-3)
11. EPA Substance Registry System: succinylated gelatin(39340-57-3)
Safety Data
1. Hazard Codes: N/A
2. Statements: N/A
3. Safety Statements: N/A
4. WGK Germany:
5. RTECS:
6. HazardClass: N/A
7. PackingGroup: N/A
8. Hazardous Substances Data: 39340-57-3(Hazardous Substances Data)

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39340-57-3 Usage

Uses

Used in Food Industry:
Succinylated gelatin is used as a gelling agent, stabilizer, and emulsifier for improving the texture, shelf life, and mouthfeel of food products such as desserts, confectionery, and meat products.
Used in Pharmaceutical Industry:
In the pharmaceutical industry, succinylated gelatin is used as an excipient in drug formulations, particularly in the production of capsules and tablets. Its controlled release properties and compatibility with active pharmaceutical ingredients make it a valuable component in the development of effective medications.

Check Digit Verification of cas no

The CAS Registry Mumber 39340-57-3 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 3,9,3,4 and 0 respectively; the second part has 2 digits, 5 and 7 respectively.
Calculate Digit Verification of CAS Registry Number 39340-57:
(7*3)+(6*9)+(5*3)+(4*4)+(3*0)+(2*5)+(1*7)=123
123 % 10 = 3
So 39340-57-3 is a valid CAS Registry Number.

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