42868-83-7

Basic information

• Product Name: 3-phenyl-7-O-(β-D-tetraacetylglucopyranosyl)-4H-chromen-4-one
• Synonyms: 3-phenyl-7-O-(β-D-tetraacetylglucopyranosyl)-4H-chromen-4-one
• CAS NO: 42868-83-7
• Molecular Weight: 568.534
• Mol File: 42868-83-7.mol

Chemical Properties

• CAS DataBase Reference: 3-phenyl-7-O-(β-D-tetraacetylglucopyranosyl)-4H-chromen-4-one(CAS DataBase Reference)
• NIST Chemistry Reference: 3-phenyl-7-O-(β-D-tetraacetylglucopyranosyl)-4H-chromen-4-one(42868-83-7)
• EPA Substance Registry System: 3-phenyl-7-O-(β-D-tetraacetylglucopyranosyl)-4H-chromen-4-one(42868-83-7)

Safety Data

• Hazardous Substances Data: 42868-83-7(Hazardous Substances Data)

Upstream product

• 572-09-8 2,3,4,6-tetra-O-acetyl-D-glucopyranosyl bromide 
• 13057-72-2 7-hydroxyisoflavone 
• 572-09-8 2,3,4,6-tetra-O-acetyl-α-D-glucopyranosyl bromide 
• 108-46-3 recorcinol 
• 140-29-4 phenylacetonitrile 
• 3669-41-8 1-(2,4-dihydroxyphenyl)-2-phenylethanone 
• 122-51-0 orthoformic acid triethyl ester 
• 42868-72-4 2-hydroxy-4-(tetra-O-acetyl-β-D-glucopyranosyloxy)-deoxybenzoin 

Downstream Products

• 20594-05-2 7-O-(β-D-glucopyranosyl)-3-phenyl-4H-chromen-4-one 

Relevant articles and documents

Highly efficient glucosylation of flavonoids

A highly efficient procedure for glucosylation of flavonoids by acetobromoglucose is described. Glucosylation is carried out in a two-phase system CHCl3/H2O over 96 h using tetrabutylammonium bromide as phase-transfer catalyst. A pur

EFFECTIVE SYNTHESIS OF 7-HYDROXYISOFLAVONE O-GLUCOSIDES

An effective procedure for condensing acetobromoglucose with 2,4-dihydroxy phenyl benzyl ketones has been developed.The 2-hydroxy-4-(β-D-tetra-O-acetylglucopyranosyloxy)phenyl benzyl ketones synthesized with yields of 47-69percent have been converted under the action of ethyl orthoformate in pyridine solution into 7-hydroxyisoflavone O-glukosides and these have also been obtained by the glycosylation of 7-hydroxyisoflavone.The advantages and disadvantages of the alternative pathways of the synthesis of 7-hydroxyisoflavone O-glykosides are discussed.