4568-28-9Relevant articles and documents
Characterising the phase behaviour of stearic acid and its triethanolamine soap and acid-soap by infrared spectroscopy
Pudney, Paul D. A.,Mutch, Kevin J.,Zhu, Shiping
, p. 5010 - 5018 (2009)
The behaviour of stearic acid neutralised by triethanolamine to form soap and its acid-soap has been examined by infrared spectroscopy. It was found that not only could the neutralisation behaviour be characterised, but the thermotropic behaviour could also be followed. The neutralisation confirmed the formation of a fixed stoichiometeric ratio, 2:1, acid-soap. When following the thermotropic behaviour the break up of the acid-soap could be followed along with various disordering and melting transitions of the alkyl chain tail. This allowed all the thermal transitions that have been observed to be characterised in terms of the type of molecular rearrangement that was occurring and also the transition temperature at which they occurred. This allowed the binary phase diagram to be plotted and understood for this system. This is the first time IR has been used to measure a whole phase diagram of this type. The nature of the acid-soap complex itself was also characterised, with very short hydrogen bonds being present as well as a free, non-hydrogen bonded, hydroxyl group. the Owner Societies 2009.
Phase Behavior and Physical Properties of New Biobased Ionic Liquid Crystals
Toledo Hijo, Ariel A. C.,Maximo, Guilherme J.,Costa, Mariana C.,Cunha, Rosiane L.,Pereira, Jorge F. B.,Kurnia, Kiki A.,Batista, Eduardo A. C.,Meirelles, Antonio J. A.
, p. 3177 - 3189 (2017/06/07)
Protic ionic liquids (PILs) have emerged as promising compounds and attracted the interest of the industry and the academy community, due to their easy preparation and unique properties. In the context of green chemistry, the use of biocompounds, such as fatty acids, for their synthesis could disclose a possible alternative way to produce ILs with a low or nontoxic effect and, consequently, expanding their applicability in biobased processes or in the development of bioproducts. This work addressed efforts to a better comprehension of the complex solid-[liquid crystal]-liquid thermodynamic equilibrium of 20 new PILs synthesized by using fatty acids commonly found in vegetable oils, as well as their rheological profile and self-assembling ability. The work revealed that their phase equilibrium and physical properties are significantly impacted by the structure of the ions used for their synthesis. The use of unsaturated fatty acids and bis(2-hydroxyethyl)ammonium for the synthesis of these biobased ILs led to a drastic decreasing of their melting temperatures. Also, the longest alkyl chain fatty acids promoted higher self-assembling and more stable mesophases. Besides their sustainable appeal, the marked high viscosity, non-Newtonian profile, and very low critical micellar concentration values of the PIL crystals here disclosed make them interesting renewable compounds with potential applications as emulsifiers, stabilizers, thickeners, or biolubricants.
