50647-08-0

Basic information

• Product Name: POWDERED ASIAN GINSENG EXTRACT (1.5 G)
• Synonyms: POWDERED ASIAN GINSENG EXTRACT (1.5 G);panax;panaxginseng;panaxschinseng;prosapogenin;American ginseng P.E.;Prosapogenin (Ginseng);GINSEN
• CAS NO: 50647-08-0
• Molecular Formula: C42H66O17
• Molecular Weight: 842.96324
• Product Categories: Natural Plant Extract
• Mol File: 50647-08-0.mol

Chemical Properties

• Melting Point: 280℃
• Appearance: /
• CAS DataBase Reference: POWDERED ASIAN GINSENG EXTRACT (1.5 G)(CAS DataBase Reference)
• NIST Chemistry Reference: POWDERED ASIAN GINSENG EXTRACT (1.5 G)(50647-08-0)
• EPA Substance Registry System: POWDERED ASIAN GINSENG EXTRACT (1.5 G)(50647-08-0)

Safety Data

• WGK Germany: 3
• Hazardous Substances Data: 50647-08-0(Hazardous Substances Data)

Usage

Uses

Used in Pharmaceutical Industry:
POWDERED ASIAN GINSENG EXTRACT (1.5 G) is used as an active ingredient for its potential health benefits, such as enhancing immune function, reducing stress, and improving overall well-being.
Used in Nutritional Supplements:
In the nutritional supplement industry, POWDERED ASIAN GINSENG EXTRACT (1.5 G) is used as a dietary supplement to provide consumers with the health-promoting properties of ginseng in a convenient and easily absorbable form.
Used in Cosmetics:
POWDERED ASIAN GINSENG EXTRACT (1.5 G) is used as an additive in the cosmetics industry for its potential skin health benefits, such as anti-aging and skin rejuvenation properties.
Used in Food and Beverage Industry:
In the food and beverage industry, POWDERED ASIAN GINSENG EXTRACT (1.5 G) is used as a flavoring agent and for its potential health benefits when added to various products, such as energy drinks, teas, and snacks.
Used in Research and Development:
POWDERED ASIAN GINSENG EXTRACT (1.5 G) is used as a research material for studying its chemical properties, potential health benefits, and applications in various industries, including pharmaceuticals, cosmetics, and the food and beverage sector.

Composition

As early as 1854, a saponin called panaquilon was obtained from an aqueous infusion of P quinquefolium * Several classes of compounds have been isolated from ginseng root These include triterpene saponins, essential oil-containing polyacetylenes and sesquiterpenes, polysaccharides, peptidoglycans, nitrogen-containing compounds, and various ubiquitous compounds, such as fatty acids, carbohydrates and phenolic compounds Several studies have focused on the steroid-like compounds called ginsenoside Five new dammarane-type triterpene oligoglycosides called quinquenosides I, II, III, IV and V were isolated together with 14 known dammarane-type triterpene oligoglycosides such as chikusetsusaponin IVa, pseudo-ginsenoside-RC1, malonyl-ginsenoside-Rb1, and notoginsenosides-A,-C, and -K from the 1-butanol-soluble fraction From the ethyl acetate-soluble fraction, four known acetylenic compounds and 6?-O-acetyl ginsenoside-Rg1 were isolated.