53666-79-8 Usage
General Description
3-amino-1H-pyrazol-5-ol is a chemical compound with the molecular formula C3H5N3O. It is a heterocyclic compound containing both a pyrazole and a hydroxyl group. 3-amino-1H-pyrazol-5-ol is commonly used as a building block in the synthesis of pharmaceuticals and agrochemicals. It has been studied for its potential therapeutic properties, including its anti-inflammatory and anti-cancer activities. The compound is also used as a reagent in chemical research and has been investigated for its potential as a corrosion inhibitor. Overall, 3-amino-1H-pyrazol-5-ol is a versatile chemical with a range of potential applications in the fields of medicine, agriculture, and materials science.
Check Digit Verification of cas no
The CAS Registry Mumber 53666-79-8 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 5,3,6,6 and 6 respectively; the second part has 2 digits, 7 and 9 respectively.
Calculate Digit Verification of CAS Registry Number 53666-79:
(7*5)+(6*3)+(5*6)+(4*6)+(3*6)+(2*7)+(1*9)=148
148 % 10 = 8
So 53666-79-8 is a valid CAS Registry Number.
InChI:InChI=1/C3H5N3O/c4-2-1-3(7)6-5-2/h1H,(H4,4,5,6,7)
53666-79-8Relevant articles and documents
Method of treating a patient having precancerous lesions with phenyl cycloamino pyrimidinone derivatives
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, (2008/06/13)
Derivatives of Phenyl Cycloamino Pyrimidinone are useful for the treatment of patients having precancerous lesions. These compounds are also useful to inhibit growth of neoplastic cells.
Aminopyrazoles
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, (2008/06/13)
The present invention relates to compounds, compositions and methods for inhibiting nonenzymatic cross-linking (protein aging). Accordingly, a composition is disclosed which comprises aminopyrazoles capable of inhibiting the formation of advanced glycosylation endproducts of target proteins by reacting with the carbonyl moiety of an early glycosylation product of such target proteins formed by their initial glycosylation. The method comprises contacting the target protein with the composition. Both industrial and therapeutic applications for the invention are envisioned, as food spoilage and animal protein aging can be treated.
