53897-51-1 Usage
Physical state
Colorless liquid
Odor
Strong, pungent
Usage
Flavoring agent in the food industry
Natural occurrence
Found in foods like garlic and onions
Role in food
Responsible for characteristic smell and taste
Additional uses
Fragrances and perfumes
Synthesis
Can be synthesized through various chemical processes
Stability
Relatively stable under normal conditions
Check Digit Verification of cas no
The CAS Registry Mumber 53897-51-1 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 5,3,8,9 and 7 respectively; the second part has 2 digits, 5 and 1 respectively.
Calculate Digit Verification of CAS Registry Number 53897-51:
(7*5)+(6*3)+(5*8)+(4*9)+(3*7)+(2*5)+(1*1)=161
161 % 10 = 1
So 53897-51-1 is a valid CAS Registry Number.
