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The chemical compound described is a complex carbohydrate known as a trisaccharide, which consists of three monosaccharide units: D-glucopyranosyl, D-galactopyranosyl, and D-fructofuranosyl. The structure is characterized by the linkage of these monosaccharides in a specific sequence and manner. The D-glucopyranosyl unit is linked to the D-galactopyranosyl unit via a (1→3) glycosidic bond, and this D-galactopyranosyl unit is further linked to the D-fructofuranosyl unit through a (1→6) glycosidic bond. This particular arrangement is significant as it influences the compound's properties and potential applications in various fields, such as pharmaceuticals, food science, and biochemistry. The "R" in the compound's name indicates that the specific aglycone or non-sugar part of the glycoside is not specified, leaving room for various possible substituents that could alter the compound's functionality.

546-35-0

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546-35-0 Usage

Check Digit Verification of cas no

The CAS Registry Mumber 546-35-0 includes 6 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 3 digits, 5,4 and 6 respectively; the second part has 2 digits, 3 and 5 respectively.
Calculate Digit Verification of CAS Registry Number 546-35:
(5*5)+(4*4)+(3*6)+(2*3)+(1*5)=70
70 % 10 = 0
So 546-35-0 is a valid CAS Registry Number.

546-35-0SDS

SAFETY DATA SHEETS

According to Globally Harmonized System of Classification and Labelling of Chemicals (GHS) - Sixth revised edition

Version: 1.0

Creation Date: Aug 11, 2017

Revision Date: Aug 11, 2017

1.Identification

1.1 GHS Product identifier

Product name (2R,3R,4S,5R,6S)-2-(hydroxymethyl)-6-[[(2R,3S,4S,5R,6R)-3,4,5-trihydroxy-6-[(2S,3S,4R,5R)-4-hydroxy-2,5-bis(hydroxymethyl)-3-[(2R,3R,4S,5R,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxyoxolan-2-yl]oxyoxan-2-yl]methoxy]oxane-3,4,5-triol

1.2 Other means of identification

Product number -
Other names Isolychnose

1.3 Recommended use of the chemical and restrictions on use

Identified uses For industry use only.
Uses advised against no data available

1.4 Supplier's details

1.5 Emergency phone number

Emergency phone number -
Service hours Monday to Friday, 9am-5pm (Standard time zone: UTC/GMT +8 hours).

More Details:546-35-0 SDS

546-35-0Upstream product

546-35-0Downstream Products

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