54835-98-2Relevant academic research and scientific papers
Flavonoid galloyl glucosides from the pods of Acacia farnesiana
Barakat, Heba H.,Souleman, Ahmed M.,Hussein, Sahar A.M.,Ibrahiem, Ola A.,Nawwar, Mahmoud A.M.
, p. 139 - 142 (1999)
Three new flavonoids: naringenin 7-O-β-(4,6- digalloylglucopyranoside), quercetin 7-O-β-(6-galloylglucopyranoside) and myricetin 7-O-β-(6-galloylglucopyranoside) were identified from the pods of Acacia farnesiana, together with naringenin and kaempferol 7-(6- galloylglucoside). The structures were determined by conventional methods of analysis and confirmed by ESI-MS (negative mode) and NMR spectroscopy.
