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55870-64-9

Pentisomicin is a chemical with a specific purpose. Lookchem provides you with multiple data and supplier information of this chemical.

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  • D-myo-Inositol,O-3-deoxy-4-C-methyl-3-(methylamino)-b-L-arabinopyranosyl-(1®1)-O-[2,6-diamino-2,3,4,6-tetradeoxy-a-D-glycero-hex-4-enopyranosyl-(1®3)]-4,6-diamino-4,5,6-trideoxy-

    Cas No: 55870-64-9

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  • D-myo-Inositol,O-3-deoxy-4-C-methyl-3-(methylamino)-b-L-arabinopyranosyl-(1®1)-O-[2,6-diamino-2,3,4,6-tetradeoxy-a-D-glycero-hex-4-enopyranosyl-(1®3)]-4,6-diamino-4,5,6-trideoxy-

    Cas No: 55870-64-9

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  • 55870-64-9 Structure

  • Basic information

    1. Product Name: Pentisomicin
    2. Synonyms: Pentmicin;5-episisomicin;4,6-Diamino-3-O-(2,6-diamino-1,2,3,4,6-pentadeoxy-4,5-didehydro-α-D-glycero-hexopyranos-1-yl)-4,5,6-trideoxy-1-O-[3-deoxy-4-C-methyl-3-(methylamino)-β-L-arabinopyranosyl]-D-myo-inositol;Sch-22591
    3. CAS NO:55870-64-9
    4. Molecular Formula: C19H37N5O7
    5. Molecular Weight: 447.529
    6. EINECS: N/A
    7. Product Categories: N/A
    8. Mol File: 55870-64-9.mol

  • Chemical Properties

    1. Melting Point: N/A
    2. Boiling Point: 556.56°C (rough estimate)
    3. Flash Point: 363°C
    4. Appearance: /
    5. Density: 1.2777 (rough estimate)
    6. Vapor Pressure: 3.27E-21mmHg at 25°C
    7. Refractive Index: 1.7600 (estimate)
    8. Storage Temp.: N/A
    9. Solubility: N/A
    10. CAS DataBase Reference: Pentisomicin(CAS DataBase Reference)
    11. NIST Chemistry Reference: Pentisomicin(55870-64-9)
    12. EPA Substance Registry System: Pentisomicin(55870-64-9)

  • Safety Data

    1. Hazard Codes: N/A
    2. Statements: N/A
    3. Safety Statements: N/A
    4. WGK Germany:
    5. RTECS:
    6. HazardClass: N/A
    7. PackingGroup: N/A
    8. Hazardous Substances Data: 55870-64-9(Hazardous Substances Data)

55870-64-9 Usage

Uses

Anti-infective.

Check Digit Verification of cas no

The CAS Registry Mumber 55870-64-9 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 5,5,8,7 and 0 respectively; the second part has 2 digits, 6 and 4 respectively.
Calculate Digit Verification of CAS Registry Number 55870-64:
(7*5)+(6*5)+(5*8)+(4*7)+(3*0)+(2*6)+(1*4)=149
149 % 10 = 9
So 55870-64-9 is a valid CAS Registry Number.
InChI:InChI=1/C19H37N5O7/c1-19(27)7-28-18(13(26)16(19)24-2)31-15-11(23)5-10(22)14(12(15)25)30-17-9(21)4-3-8(6-20)29-17/h3,9-18,24-27H,4-7,20-23H2,1-2H3/t9-,10+,11-,12-,13-,14-,15+,16-,17-,18-,19+/m1/s1

55870-64-9SDS

SAFETY DATA SHEETS

According to Globally Harmonized System of Classification and Labelling of Chemicals (GHS) - Sixth revised edition

Version: 1.0

Creation Date: Aug 17, 2017

Revision Date: Aug 17, 2017

1.Identification

1.1 GHS Product identifier

Product name (2R,3R,4R,5R)-2-[(1S,2R,3R,4S,6R)-4,6-diamino-3-[[(2S,3R)-3-amino-6-(aminomethyl)-3,4-dihydro-2H-pyran-2-yl]oxy]-2-hydroxycyclohexyl]oxy-5-methyl-4-(methylamino)oxane-3,5-diol

1.2 Other means of identification

Product number -
Other names Pentisomicina [INN-Spanish]

1.3 Recommended use of the chemical and restrictions on use

Identified uses For industry use only.
Uses advised against no data available

1.4 Supplier's details

1.5 Emergency phone number

Emergency phone number -
Service hours Monday to Friday, 9am-5pm (Standard time zone: UTC/GMT +8 hours).

More Details:55870-64-9 SDS

55870-64-9Upstream product

55870-64-9Downstream Products

55870-64-9Relevant articles and documents

Process for the preparation of purified aminoglycoside antibiotics

-

, (2008/06/13)

The invention relates to an improved process for the isolation and purification of aminoglycoside antibiotics of Formula (I) as defined herein combining selective lipophilization of the compound of Formula (I) in the crude product obtained by fermentation with controlled liquid/liquid extraction.

Aminoglycoside 66-40C, method for its manufacture, method for its use as an intermediate in the preparation of known antibiotics and novel antibacterials

-

, (2008/06/13)

Aminoglycoside 66-40C, a minor product produced by the fermentation of Micromonospora inyoensis, is separated from said fermentation mixture, and is used as an intermediate in preparing the known antibiotic, sisomicin, as well as 6' -N-alkylsisomicins having antibacterial activity. Claimed are Aminoglycoside 66-40C as well as 6' -N-t-alkylsisomicins having a tertiary carbon bonded to the 6' -nitrogen.

Di-N-alkylaminoglycosides, methods for their manufacture and novel intermediates useful therein, method for their use as antibacterial agents and pharmaceutical compositions useful therefor

-

, (2008/06/13)

1,2'-di-N-4,6-di-O-(aminoglycosyl)-1,3-diaminocyclitols and 1,6'-di-N-alkyl-4,6-di-O-(aminoglycosyl)-1,3-diaminocyclitols and their acid addition salts are valuable as antibacterial agents. Also disclosed are 2'-N-alkyl-4,6-di-O-(aminoglycosyl)-1,3-diaminocyclitol antibacterial agents which are also useful as intermediates in the preparation of the 1,2'-di-N-alkyl-4,6-di-O-(aminoglycosyl)-1,3-diaminocyclitols. Preferred compounds of this invention include 1,2'-di-N-ethylsisomicin and 1,6'-di-N-ethylsisomicin.

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