55987-49-0 Usage
Uses
Used in Fragrance Industry:
1-(6,6,9-trimethyl-2-methylenecycloundeca-4,8-dien-1-yl)ethan-1-one is used as a fragrance ingredient for its strong, sweet, and floral scent. It is commonly utilized in the formulation of perfumes and cosmetic products to provide a pleasant and long-lasting aroma.
Used in Pharmaceutical Industry:
1-(6,6,9-trimethyl-2-methylenecycloundeca-4,8-dien-1-yl)ethan-1-one is also used in the pharmaceutical industry for its potential medicinal properties. 1-(6,6,9-trimethyl-2-methylenecycloundeca-4,8-dien-1-yl)ethan-1-one has been studied for its possible applications in various therapeutic areas, although further research is needed to fully understand its capabilities and safety profile.
Safety Precautions:
It is crucial to handle 1-(6,6,9-trimethyl-2-methylenecycloundeca-4,8-dien-1-yl)ethan-1-one with care, as it can be harmful if ingested or inhaled in large quantities. Proper safety measures should be taken to minimize the risk of exposure and ensure the well-being of those who work with or come into contact with 1-(6,6,9-trimethyl-2-methylenecycloundeca-4,8-dien-1-yl)ethan-1-one.
Check Digit Verification of cas no
The CAS Registry Mumber 55987-49-0 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 5,5,9,8 and 7 respectively; the second part has 2 digits, 4 and 9 respectively.
Calculate Digit Verification of CAS Registry Number 55987-49:
(7*5)+(6*5)+(5*9)+(4*8)+(3*7)+(2*4)+(1*9)=180
180 % 10 = 0
So 55987-49-0 is a valid CAS Registry Number.
InChI:InChI=1/C17H26O/c1-13-8-9-16(15(3)18)14(2)7-6-11-17(4,5)12-10-13/h6,10-11,16H,2,7-9,12H2,1,3-5H3/b11-6-,13-10-
55987-49-0Relevant academic research and scientific papers
1-Acetyl-11-methylene-4,7,7-trimethyl-cycloundeca-4,8-diene
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, (2008/06/13)
New oxygenated sesquiterpenic derivatives useful as perfuming and odor-modifying agents in the manufacture of perfumes and perfumed articles, and as flavoring and taste-modifying agents in the aromatization of foodstuffs in general and imitation flavors for foodstuffs, animal feeds, beverages, pharmaceutical preparations and tobacco products. Novel process for the preparation of said compounds and compositions of matter relating to mixtures containing same.