564-14-7 Usage
General Description
Hop-17(21)-en-3β-ol, also known as lupulol, is a chemical compound found in the hops plant, Humulus lupulus. It is a type of sesquiterpene alcohol with a molecular formula of C15H26O. Lupulol is known for its bitter taste and is one of the key components responsible for the bitter flavor of beer. It also exhibits anti-inflammatory, antioxidant, and antimicrobial properties, making it a potential candidate for various therapeutic and industrial applications. Additionally, lupulol has been studied for its potential effects on bone health and skin care. It is an important compound in the hops plant and plays a significant role in the brewing of beer as well as in the development of pharmaceutical and cosmetic products.
Check Digit Verification of cas no
The CAS Registry Mumber 564-14-7 includes 6 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 3 digits, 5,6 and 4 respectively; the second part has 2 digits, 1 and 4 respectively.
Calculate Digit Verification of CAS Registry Number 564-14:
(5*5)+(4*6)+(3*4)+(2*1)+(1*4)=67
67 % 10 = 7
So 564-14-7 is a valid CAS Registry Number.
InChI:InChI=1/C30H50O/c1-19(2)20-11-15-27(5)21(20)12-17-29(7)23(27)9-10-24-28(6)16-14-25(31)26(3,4)22(28)13-18-30(24,29)8/h19,22-25,31H,9-18H2,1-8H3/t22-,23+,24+,25-,27-,28-,29+,30+/m0/s1
564-14-7Relevant articles and documents
17β,21β-EPOXYHOPAN-3β-OL AND Β-ALNINCANOL FROM EUPHORBIA SUPINA
Tanaka, Reiko,Kurimoto, Mari,Yoneda, Michiko,Matsunaga, Shunyo
, p. 2253 - 2256 (2007/10/02)
A new pentacyclic triterpene, 17β,21β-epoxyhopan-3β-ol was isolated from the whole herb of Euphorbia supina together with phytosterols and the known oxidoammaranol, β-alnincanol.
