BEET RED, a natural food colorant, is derived from the red pigment found in beets. The primary chemical responsible for its vibrant red color is betanin, a type of betalain compound. Being water-soluble and highly stable, betanin makes BEET RED an ideal ingredient for coloring a variety of foods and beverages. It is recognized as a safe and sustainable alternative to synthetic dyes, offering a wide range of applications in the food industry.
57917-55-2
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Basic information
- Product Name: BEET RED
- Synonyms: BEET RED;BEET ROOT RED COLOUR;C.I. Natural Red 33;BEETROOTEXTRACT
- CAS NO:57917-55-2
- Molecular Formula: C18H25NO
- Molecular Weight: 0
- EINECS: N/A
- Product Categories: Dyes and Pigments
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Chemical Properties
- Melting Point: N/A
- Boiling Point: N/A
- Flash Point: N/A
- Appearance: /
- Density: N/A
- Refractive Index: N/A
- Storage Temp.: N/A
- Solubility: N/A
- CAS DataBase Reference: BEET RED(CAS DataBase Reference)
- NIST Chemistry Reference: BEET RED(57917-55-2)
- EPA Substance Registry System: BEET RED(57917-55-2)
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Safety Data
- Hazard Codes: N/A
- Statements: N/A
- Safety Statements: N/A
- WGK Germany:
- RTECS:
- HazardClass: N/A
- PackingGroup: N/A
- Hazardous Substances Data: 57917-55-2(Hazardous Substances Data)
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57917-55-2 Usage
Uses
Used in Food Industry:BEET RED is used as a natural food colorant for providing a vibrant red hue to various food products. Its use is favored due to its stability and water solubility, making it suitable for coloring dairy, confectionery, and beverages.
Used in Beverage Industry:
BEET RED is used as a natural colorant for beverages, adding a visually appealing red color without the need for synthetic dyes. Its stability ensures that the color remains consistent throughout the product's shelf life.
Used in Dairy Products:
In the dairy industry, BEET RED is used as a coloring agent for products such as yogurts, cheeses, and ice creams. Its natural origin and antioxidant properties make it a preferred choice over artificial coloring agents.
Used in Confectionery:
BEET RED serves as a natural coloring agent in confectionery, including chocolates, candies, and baked goods. Its ability to provide a consistent red color makes it an attractive option for manufacturers looking to avoid synthetic dyes.
Additionally, the antioxidant and anti-inflammatory properties of betanin in BEET RED offer potential health benefits when consumed in moderation, further enhancing its value as a natural food colorant.
Check Digit Verification of cas no
The CAS Registry Mumber 57917-55-2 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 5,7,9,1 and 7 respectively; the second part has 2 digits, 5 and 5 respectively.Calculate Digit Verification of CAS Registry Number 57917-55:
(7*5)+(6*7)+(5*9)+(4*1)+(3*7)+(2*5)+(1*5)=162
162 % 10 = 2
So 57917-55-2 is a valid CAS Registry Number.
57917-55-2Upstream product
57917-55-2Downstream Products
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BEET RED
