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2,5-Dimethylimidazo(1,2-a)pyridine, also known as DMIP, is a heterocyclic amine chemical compound formed during the cooking process of certain foods, particularly meats cooked at high temperatures. It is classified as a hazardous chemical and is listed by the International Agency for Research on Cancer as a possible human carcinogen. DMIP has been found to induce tumors in various animal models and is believed to be a contributing factor to the development of certain types of cancers in humans, particularly colorectal and prostate cancers.

6188-30-3

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6188-30-3 Usage

Uses

Used in Research and Monitoring:
2,5-Dimethylimidazo(1,2-a)pyridine is used as a subject of research and monitoring efforts to better understand its potential health effects and to develop strategies to reduce exposure to this hazardous chemical. It is studied in various cooked foods, including grilled, fried, and broiled meats, as well as tobacco smoke, making it a potential concern for human health.
Used in Food Safety and Health Regulations:
2,5-Dimethylimidazo(1,2-a)pyridine is used as a reference compound in food safety and health regulations to set limits and guidelines for its presence in cooked foods. This helps to minimize the risk of exposure to this possible human carcinogen and protect public health.
Used in Toxicology and Carcinogenesis Studies:
2,5-Dimethylimidazo(1,2-a)pyridine is used as a model compound in toxicology and carcinogenesis studies to investigate the mechanisms of its tumor-inducing properties and its potential role in the development of certain types of cancers in humans.
Used in Environmental and Occupational Health Assessments:
2,5-Dimethylimidazo(1,2-a)pyridine is used as a parameter in environmental and occupational health assessments to evaluate the potential exposure to this hazardous chemical in various settings, such as workplaces with high cooking activities or environments with significant tobacco smoke exposure. This helps to identify areas of concern and implement appropriate preventive measures.

Check Digit Verification of cas no

The CAS Registry Mumber 6188-30-3 includes 7 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 4 digits, 6,1,8 and 8 respectively; the second part has 2 digits, 3 and 0 respectively.
Calculate Digit Verification of CAS Registry Number 6188-30:
(6*6)+(5*1)+(4*8)+(3*8)+(2*3)+(1*0)=103
103 % 10 = 3
So 6188-30-3 is a valid CAS Registry Number.
InChI:InChI=1/C9H10N2/c1-7-6-11-8(2)4-3-5-9(11)10-7/h3-6H,1-2H3

6188-30-3SDS

SAFETY DATA SHEETS

According to Globally Harmonized System of Classification and Labelling of Chemicals (GHS) - Sixth revised edition

Version: 1.0

Creation Date: Aug 15, 2017

Revision Date: Aug 15, 2017

1.Identification

1.1 GHS Product identifier

Product name 2,5-dimethylimidazo[1,2-a]pyridine

1.2 Other means of identification

Product number -
Other names 2,5-Dimethylimidazo(1,2-a)pyridine

1.3 Recommended use of the chemical and restrictions on use

Identified uses For industry use only.
Uses advised against no data available

1.4 Supplier's details

1.5 Emergency phone number

Emergency phone number -
Service hours Monday to Friday, 9am-5pm (Standard time zone: UTC/GMT +8 hours).

More Details:6188-30-3 SDS

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