63064-53-9Relevant academic research and scientific papers
Side products of glycosidation with selected 2-acetamido-2-deoxy-D-glucopyranosides
Madaj, Janusz,Trynda, Anna,Jankowska, Magdalena,Wisniewski, Andrzej
, p. 1495 - 1498 (2002)
Allyl 2-acetamido-4,6-O-benzylidene-2-deoxy-3-O-formyl-α-D-glucopyranoside, N-acetyl-2,3,4-tri-O-acetyl-L-fucopyranosylamine and products of O-acetyl group migration were found as side products during glycosidation of selected 2-acetamido-2-deoxy-D-glucopyranosides.
Synthesis and properties of surfactants derived from N-acetyl-D-glucosamine
Khoury, Chadi,Minier, Michel,Goffic, Francois Le,Rager, Marie-Noelle
, p. 395 - 409 (2008/09/16)
The synthesis of 2-acetamido-2-deoxy-6-O-octanoyl-D-glucono-1,5-lactone 9 and 2-acetamido-2-deoxy-6-O-octanoyl-α-D-glucopyranose 7 from 2-acetamido-2-deoxy-α-D-glucopyranose is reported. For both targets, the key intermediate was allyl 2-acetamido-3,4-di-
Studies on carbohydrates XVIII. Synthesis of tetrasaccharide corresponding to biological repeat units of Serratia marcescens O18 polysaccharide
Zhang,Mao,Chen,Cai
, p. 2283 - 2290 (2007/10/02)
The synthesis of a blocked tetrasaccharide portion of the biological repeat unit, [→2)L-Rhapα(1→2)L-Rhapα(1→2)L-Rhapα(1→6)D-GlcNAcpα(1→], of the Serratia marcescens O18 polysaccharide was described. The key intermediate compounds was 3,4-blocked -L-rhamno
