63449-64-9

Basic information

• Product Name: (Z,Z)-1,1'-[ethylidenebis(oxy)]di(hex-3-ene)
• Synonyms: (Z,Z)-1,1'-[ethylidenebis(oxy)]di(hex-3-ene);acetaldehyde bis-cis-3-hexenyl acetal;3-Hexene, 1,1-ethylidenebis(oxy)bis-, (3Z,3Z)-;Acetaldehyde bis[(Z)-3-hexenyl]acetal;Acetaldehyde di[(Z)-3-hexenyl]acetal;ACETALDEHYDE DI-CIS-3-HEXENYL ACETAL
• CAS NO: 63449-64-9
• Molecular Formula: C14H26O2
• Molecular Weight: 226.35504
• EINECS: 264-154-2
• Mol File: 63449-64-9.mol
• Article Data: 0

Chemical Properties

• Boiling Point: 278.5°Cat760mmHg
• Flash Point: 80.7°C
• Appearance: /
• Density: 0.87g/cm³
• CAS DataBase Reference: (Z,Z)-1,1'-[ethylidenebis(oxy)]di(hex-3-ene)(CAS DataBase Reference)
• NIST Chemistry Reference: (Z,Z)-1,1'-[ethylidenebis(oxy)]di(hex-3-ene)(63449-64-9)
• EPA Substance Registry System: (Z,Z)-1,1'-[ethylidenebis(oxy)]di(hex-3-ene)(63449-64-9)

Safety Data

• Hazardous Substances Data: 63449-64-9(Hazardous Substances Data)

Usage

Identification

▼▲ CAS.No.:? 63449-64-9? FL.No.:? n/a? FEMA.No.:? 4381 NAS.No.:? n/a? CoE.No.:? n/a? EINECS.No.? 264-154-2? JECFA.No.:? 1747

Description

Clear, colorless liquid; strong, green, herbaceous aroma.

Usage

Reported uses (ppm): (FEMA, 2007) ▼▲ Food Category? Usual? Max.? Baked.goods? 2 300 Breakfast.cereal? 2 300 Cheese? 2 300 Chewing.gum? 5 500 Condiment/relishes? 2 300 Confection/frosting? 5 500 Egg.products? 2 300 Fats/oils? 5 500 Frozen.dairy? 5 500 Fruit.ices? 5 500 Gelatins/puddings? 5 500 Gravies? 5 500 Hard.candy? 5 500 Imitation.dairy? 5 500 Jams/jellies? 5 500 Meat.products? 2 300 Nonalcoholic.beverages? 5 300 Other.grains? 5 500 Processed.fruits? 5 500 Processed.vegetables? 5 500 Seasonings/flavors? 5 500 Snack.foods? 2 300 Soft.candy? 5 500 Soups? 2 300 Sweet.sauces? 5 500

Chemical Properties

Clear, colorless liquid; strong, green, herbaceous aroma.

Aroma threshold values

High strength odor, green type; recommend smelling in a 10.00% solution or less