Maltotriose, also known as maltose, is a disaccharide sugar composed of two glucose units linked together by an α(1→4) glycosidic bond. It is formed during the hydrolysis of starch and is an important intermediate in the metabolism of carbohydrates. Maltotriose is commonly found in malted grains and is used in the brewing and fermentation industries. It has a sweet taste and is less sweet than sucrose, with a glycemic index of 100, similar to glucose. Maltotriose is also used as a dietary supplement and in the production of certain foods and beverages.

6471-60-9

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Basic information
1. Product Name: maltononaose
2. Synonyms: maltononaose
3. CAS NO:6471-60-9
4. Molecular Formula: C54H92O46
5. Molecular Weight: 1477.28068
6. EINECS: N/A
7. Product Categories: Oligosaccharides
8. Mol File: 6471-60-9.mol
Chemical Properties
1. Melting Point: N/A
2. Boiling Point: 1701.5±65.0 °C(Predicted)
3. Flash Point: N/A
4. Appearance: /
5. Density: 1.88±0.1 g/cm3(Predicted)
6. Refractive Index: N/A
7. Storage Temp.: N/A
8. Solubility: N/A
9. PKA: 12.39±0.20(Predicted)
10. CAS DataBase Reference: maltononaose(CAS DataBase Reference)
11. NIST Chemistry Reference: maltononaose(6471-60-9)
12. EPA Substance Registry System: maltononaose(6471-60-9)
Safety Data
1. Hazard Codes: N/A
2. Statements: N/A
3. Safety Statements: N/A
4. WGK Germany:
5. RTECS:
6. HazardClass: N/A
7. PackingGroup: N/A
8. Hazardous Substances Data: 6471-60-9(Hazardous Substances Data)

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Check Digit Verification of cas no

The CAS Registry Mumber 6471-60-9 includes 7 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 4 digits, 6,4,7 and 1 respectively; the second part has 2 digits, 6 and 0 respectively.
Calculate Digit Verification of CAS Registry Number 6471-60:
(6*6)+(5*4)+(4*7)+(3*1)+(2*6)+(1*0)=99
99 % 10 = 9
So 6471-60-9 is a valid CAS Registry Number.

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