68038-56-2 Usage
General Description
Aspergillus oryzae is a filamentous fungus that is used in various biotechnological processes. It is known for its ability to produce a range of enzymes, including amylases, proteases, and lipases, which are used in the food and beverage industry for the fermentation and processing of various products. In addition to its enzyme-producing capabilities, Aspergillus oryzae is also used in the production of traditional Japanese fermented foods such as soy sauce and miso. It is considered safe for food and industrial use and is generally regarded as non-toxic. Its versatile applications and safety profile make Aspergillus oryzae a valuable asset in various biotechnological processes.
Check Digit Verification of cas no
The CAS Registry Mumber 68038-56-2 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 6,8,0,3 and 8 respectively; the second part has 2 digits, 5 and 6 respectively.
Calculate Digit Verification of CAS Registry Number 68038-56:
(7*6)+(6*8)+(5*0)+(4*3)+(3*8)+(2*5)+(1*6)=142
142 % 10 = 2
So 68038-56-2 is a valid CAS Registry Number.