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68916-19-8

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68916-19-8 Usage

Chemical Properties

See Kola Nut

Uses

kola extract (Cola acuminata) is largely known for its stimulating, astringent, and healing properties, research has also established anti-inflammatory and anti-irritant properties. This extract may be used for dressing wounds. Kola extract is also somewhat effective for preventing the penetration of certain substances into the viable epidermis. It has a high content of caffeine and other stimulants. The extract is obtained from the kola nut.

Aroma threshold values

Aroma at 100%: earthy, brown, slightly cocoa-like with woody oak-like nuances.

Taste threshold values

Taste characteristics at 0.75%: woody, herbal and bitter flavor reminiscent of cocoa, walnut hulls and fenugreek with a lingering astringent aftertaste.

Check Digit Verification of cas no

The CAS Registry Mumber 68916-19-8 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 6,8,9,1 and 6 respectively; the second part has 2 digits, 1 and 9 respectively.
Calculate Digit Verification of CAS Registry Number 68916-19:
(7*6)+(6*8)+(5*9)+(4*1)+(3*6)+(2*1)+(1*9)=168
168 % 10 = 8
So 68916-19-8 is a valid CAS Registry Number.

68916-19-8Upstream product

68916-19-8Downstream Products

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