Xi-Carrageenan, also known as iota-carrageenan, is a type of carrageenan derived from red seaweed, specifically Eucheuma cottonii. It is a highly sulfated polysaccharide composed of repeating galactose units with sulfated groups. This unique chemical composition allows Xi-Carrageenan to form a strong and stable gel in the presence of calcium ions, making it a popular ingredient in the food processing industry.
70431-33-3
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Basic information
- Product Name: .xi.-Carrageenan
- Synonyms: .xi.-Carrageenan
- CAS NO:70431-33-3
- Molecular Formula:
- Molecular Weight: 0
- EINECS: N/A
- Product Categories: N/A
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Chemical Properties
- Melting Point: N/A
- Boiling Point: N/A
- Flash Point: N/A
- Appearance: /
- Density: N/A
- Refractive Index: N/A
- Storage Temp.: N/A
- Solubility: N/A
- CAS DataBase Reference: .xi.-Carrageenan(CAS DataBase Reference)
- NIST Chemistry Reference: .xi.-Carrageenan(70431-33-3)
- EPA Substance Registry System: .xi.-Carrageenan(70431-33-3)
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Safety Data
- Hazard Codes: N/A
- Statements: N/A
- Safety Statements: N/A
- WGK Germany:
- RTECS:
- HazardClass: N/A
- PackingGroup: N/A
- Hazardous Substances Data: 70431-33-3(Hazardous Substances Data)
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70431-33-3 Usage
Uses
Used in Food Industry:Xi-Carrageenan is used as a thickening and gelling agent for various food products, such as dairy, meat, and confectionery items. Its ability to improve texture, stabilize emulsions, and retain moisture in food products makes it a valuable ingredient in the industry.
Used in Dairy Products:
Xi-Carrageenan is used as a thickening and gelling agent in dairy products, such as milk, yogurt, and ice cream, to improve their texture and stability.
Used in Meat Products:
Xi-Carrageenan is used in the meat industry to improve the texture and stability of processed meat products, such as sausages and deli meats.
Used in Confectionery Items:
Xi-Carrageenan is used in the confectionery industry to enhance the texture and stability of products like chocolate and candy.
Despite some controversy surrounding the safety of carrageenan, regulatory bodies such as the U.S. Food and Drug Administration have deemed Xi-Carrageenan safe for consumption at levels specified in the Code of Federal Regulations.
Check Digit Verification of cas no
The CAS Registry Mumber 70431-33-3 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 7,0,4,3 and 1 respectively; the second part has 2 digits, 3 and 3 respectively.Calculate Digit Verification of CAS Registry Number 70431-33:
(7*7)+(6*0)+(5*4)+(4*3)+(3*1)+(2*3)+(1*3)=93
93 % 10 = 3
So 70431-33-3 is a valid CAS Registry Number.
70431-33-3Upstream product
70431-33-3Downstream Products
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.xi.-Carrageenan
