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(4E)-hex-4-en-2-yn-1-ol is a chemical with a specific purpose. Lookchem provides you with multiple data and supplier information of this chemical.

75359-57-8

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75359-57-8 Usage

Check Digit Verification of cas no

The CAS Registry Mumber 75359-57-8 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 7,5,3,5 and 9 respectively; the second part has 2 digits, 5 and 7 respectively.
Calculate Digit Verification of CAS Registry Number 75359-57:
(7*7)+(6*5)+(5*3)+(4*5)+(3*9)+(2*5)+(1*7)=158
158 % 10 = 8
So 75359-57-8 is a valid CAS Registry Number.

75359-57-8SDS

SAFETY DATA SHEETS

According to Globally Harmonized System of Classification and Labelling of Chemicals (GHS) - Sixth revised edition

Version: 1.0

Creation Date: Aug 19, 2017

Revision Date: Aug 19, 2017

1.Identification

1.1 GHS Product identifier

Product name (4E)-hex-4-en-2-yn-1-ol

1.2 Other means of identification

Product number -
Other names Hex-4t-en-2-in-1-ol

1.3 Recommended use of the chemical and restrictions on use

Identified uses For industry use only.
Uses advised against no data available

1.4 Supplier's details

1.5 Emergency phone number

Emergency phone number -
Service hours Monday to Friday, 9am-5pm (Standard time zone: UTC/GMT +8 hours).

More Details:75359-57-8 SDS

75359-57-8Relevant academic research and scientific papers

Ravynic acid, an antibiotic polyeneyne tetramic acid from: Penicillium sp. elucidated through synthesis

Myrtle,Beekman,Barrow

, p. 8253 - 8260 (2016/09/09)

A new antibiotic natural product, ravynic acid, has been isolated from a Penicillium sp. of fungus, collected from Ravensbourne National Park. The 3-acylpolyenyne tetramic acid structure was definitively elucidated via synthesis. Highlights of the synthetic method include the heat induced formation of the 3-acylphosphorane tetramic acid and a selective Wittig cross-coupling to efficiently prepare the natural compounds carbon skeleton. The natural compound was shown to inhibit the growth of Staphylococcus aureus down to concentrations of 2.5 g mL-1.

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