Vanilla tincture is a liquid extraction of vanilla bean using alcohol as the solvent, which contains a high concentration of the vanilla flavor and aroma. It is a versatile ingredient that adds a rich, sweet, and aromatic vanilla flavor to a variety of dishes and desserts.

8047-24-3

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Basic information
1. Product Name: Vanilla tincture
2. Synonyms: VANILLA TINCTURE
3. CAS NO:8047-24-3
4. Molecular Formula:
5. Molecular Weight: 0
6. EINECS: 232-463-1
7. Product Categories: N/A
Chemical Properties
1. Melting Point: N/A
2. Boiling Point: N/A
3. Flash Point: N/A
4. Appearance: /
5. Density: N/A
6. Refractive Index: N/A
7. Storage Temp.: N/A
8. Solubility: N/A
9. CAS DataBase Reference: Vanilla tincture(CAS DataBase Reference)
10. NIST Chemistry Reference: Vanilla tincture(8047-24-3)
11. EPA Substance Registry System: Vanilla tincture(8047-24-3)
Safety Data
1. Hazard Codes: N/A
2. Statements: N/A
3. Safety Statements: N/A
4. WGK Germany:
5. RTECS:
6. HazardClass: N/A
7. PackingGroup: N/A
8. Hazardous Substances Data: 8047-24-3(Hazardous Substances Data)

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Uses

Used in Culinary Industry:
Vanilla tincture is used as a flavor enhancer for adding a rich, sweet, and aromatic vanilla taste to a wide range of recipes, including cakes, cookies, custards, and sauces. It is valued for its ability to complement and enhance other flavors in both sweet and savory dishes, adding depth and complexity to culinary creations.

Check Digit Verification of cas no

The CAS Registry Mumber 8047-24-3 includes 7 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 4 digits, 8,0,4 and 7 respectively; the second part has 2 digits, 2 and 4 respectively.
Calculate Digit Verification of CAS Registry Number 8047-24:
(6*8)+(5*0)+(4*4)+(3*7)+(2*2)+(1*4)=93
93 % 10 = 3
So 8047-24-3 is a valid CAS Registry Number.

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