8049-98-7 Usage
Uses
Milk is the natural secretion of the mammary glands of female mammals for the feeding of their young. It is commercially considered here as cows’ which consists, on the average, of 3.5% fat, 5% lactose, 3.5% protein, and 0.7% ash. It has a bland, slightly sweet flavor, a yellowish white color, and a specific gravity of 1.032. It functions as a base for ice cream, yogurt, beverages, and cheese. It is also the source of skim , cream, whey, casein, lactose, and solids-not-fat. It is also termed whole milk.
Check Digit Verification of cas no
The CAS Registry Mumber 8049-98-7 includes 7 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 4 digits, 8,0,4 and 9 respectively; the second part has 2 digits, 9 and 8 respectively.
Calculate Digit Verification of CAS Registry Number 8049-98:
(6*8)+(5*0)+(4*4)+(3*9)+(2*9)+(1*8)=117
117 % 10 = 7
So 8049-98-7 is a valid CAS Registry Number.