81910-41-0 Usage
Uses
Used in Pharmaceutical Applications:
Momordicoside I aglycone is used as a therapeutic agent for its anti-inflammatory, antioxidant, and anticancer properties. It is particularly beneficial in managing diabetes and obesity by improving insulin sensitivity and reducing blood glucose levels.
Used in Anti-Inflammatory Treatments:
Momordicoside I aglycone is used as an anti-inflammatory agent for the treatment of various inflammatory conditions due to its ability to reduce inflammation and alleviate symptoms.
Used in Anticancer Therapy:
Momordicoside I aglycone is used as a potential candidate for cancer therapy, as it has shown promise in inhibiting the growth of cancer cells and inducing apoptosis, making it a valuable component in the development of novel cancer treatments.
Used in Diabetes and Obesity Management:
Momordicoside I aglycone is used as a dietary supplement or pharmaceutical ingredient to manage diabetes and obesity by improving insulin sensitivity and reducing blood glucose levels, thus helping individuals maintain healthy blood sugar levels and weight.
Check Digit Verification of cas no
The CAS Registry Mumber 81910-41-0 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 8,1,9,1 and 0 respectively; the second part has 2 digits, 4 and 1 respectively.
Calculate Digit Verification of CAS Registry Number 81910-41:
(7*8)+(6*1)+(5*9)+(4*1)+(3*0)+(2*4)+(1*1)=120
120 % 10 = 0
So 81910-41-0 is a valid CAS Registry Number.
81910-41-0Relevant academic research and scientific papers
Studies on the Constituents of Momordica charantia L. III. Characterization of New Cucurbitacin Glycosides of the Immature Fruits. (1). Structures of Momordicosides G, F1, F2 and I
Okabe, Hikaru,Miyahara, Yumi,Yamauchi, Tatsuo
, p. 3977 - 3986 (2007/10/02)
Several non-bitter cucurbitacin glicosides were isolated together with two bitter cucurbitacin glycosides from the immature fruits of Momordica charantia L. (Cucurbitaceae), and four of the non-bitter glycosides, momordicosides G, F1, F2 and I, were caracterized from chemical and spectral evidence as folows; G, 3-O-β-D-allopyranoside of 5,19-epoxy-25-methoxy-5β-cucurbita-6,23-dien-3β-ol; F1, 3-O-β-D-glucopyranoside of 5,19-epoxy-25-methoxy-5β-cucurbita-6,23-dien-3β-ol; F2, 3-O-β-D-allopyranoside of 5,19-epoxy-5β-cucurbita-6,23-diene-3β,25-diol; I, 3-O-β-D-glucopyranoside of 5,19-epoxy-5β-cucurbita-6,23-diene-3β,25-diol.ords- Momordica charantia; Cucurbitaceae; tetracyclic triterpene glicoside; cucurbitacin; momordicosides G, F1, F2, I; allopyranoside; 5,19-epoxy-25-methoxy-5β-cucurbita-6,23-dien-3β-ol; 5,19-epoxy-5β-cucurbita-6,23-diene-3β,25-diol
