84659-19-8Relevant academic research and scientific papers
EFFECTS OF SUBSTITUENTS ON THE ACID-CATALYZED THERMOLYSIS OF SUCROSE IN DIMETHYL SULFOXIDE
Moody, Wayne,Richards, Geoffrey N.
, p. 22 - 30 (2007/10/02)
The rates of acid-catalyzed degradation of a number of acetyl-substituted sucrose derivatives in dimethyl sulfoxide have been determined.The results indicata that the arte is markedly diminished by acetylation at O-1 or -3 of the D-fructosyl group.This increased stability of the substituted sucrose derivatives is also reflected in an increased stability of the D-fructose derivatives that are formed in the reaction.
