86440-47-3Relevant academic research and scientific papers
Synthesis of [3-13C]-2,3-dihydroxy-4-methoxybenzaldehyde
Collins, Rebecca C.,Paley, Martyn N.,Tozer, Gillian M.,Jones, Simon
, p. 563 - 565 (2016/01/20)
An efficient synthesis of [3-13C]-2,3-dihydroxy-4-methoxybenzaldehyde, an isotopically labelled probe of a common intermediate used in the synthesis of a number of biologically relevant molecules, has been achieved in 9 steps from an acyclic, n
Studies towards the synthesis of 13C-labelled anthocyanins
Marshall, Laura J.,Cable, Karl M.,Botting, Nigel P.
, p. 315 - 318 (2011/05/02)
The anthocyanins are a class of polyphenols found in nature, which are widely distributed throughout the plant kingdom and are thought to possess antioxidant properties. Methodology previously developed in our group for the regioselective placement of 13C-atoms into aromatic rings is being applied to the synthesis of 13C-labelled anthocyanins-namely cyanidin-3-glucoside and delphinidin-3-glucoside. Copyright
The first synthesis of [2-13C]phloroglucinol
Marshall, Laura J.,Cable, Karl M.,Botting, Nigel P.
experimental part, p. 601 - 604 (2011/08/21)
A fast and efficient synthesis of [2-13C]phloroglucinol in six steps from acyclic, non-aromatic precursors is presented, with regioselective placement of a 13C-atom in the aromatic ring. The 13C-label was introduced by rea
SYNTHESIS OF 13C-LABELLED ESTROGEN ANALOGUES
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Page 63-64, (2010/02/08)
There is provided a method of producing novel 13C-labelled estrogen analogues. The method preferably proceeds via an intermediate A or B or which is a mixture of (A) or (B): wherein a13C atom is located at one or more of positions 1, 2, 3 or 4 and wherein R is an optionally substituted alkane, alkene, alkyne or aryl group. Preferably R is -CH2Ph. An alternative preferred intermediate compound is 13C-resorcinol.
Synthesis of [3,4,8-13C3]daidzein
Oldfield, Mark F.,Chen, Lirong,Botting, Nigel P.
, p. 1887 - 1893 (2007/10/03)
The biological effects of the soy isoflavones have attracted considerable interest in recent years leading to numerous studies on dietary intake and epidemiology. Such studies require accurate and reproducible analytical methods. Herein we report the firs
