87453-37-0Relevant academic research and scientific papers
STEREOSELECTIVE THERMAL GLYCOSYLATION OF 2-DEOXY-2-ACETOAMINO-3,4,6-TRI-O-ACETYL-α-D-GLUCOPYRANOSYL CHLORIDE
Nishizawa, Mugio,Shimomoto, Waka,Momii, Fumiko,Yamada, Hidetoshi
, p. 1907 - 1908 (2007/10/02)
Thermal glycosylation of alcohols with 2-deoxy-2-acetoamino-3,4,6-tri-O-acetyl-glucopyranosyl chloride at relatively lower temperature gives rise to β-glycosides selectively, whereas higher temperature favor to give α-glycosides.
THE STRUCTURE OF LANSIOSIDE A: A NOVEL TRITERPENE GLYCOSIDE WITH AMINO-SUGAR FROM LANSIUM DOMESTICUM
Nishizawa, Mugio,Nishide, Hisaya,Hayashi, Yuji,Kosela, Soleh
, p. 1349 - 1350 (2007/10/02)
Lansioside A, a novel triterpene amino-sugar glycoside, is isolated from Lansium domesticum and its full structure including absolute configuration is established by the chemical derivation and spectral study.
