876728-43-7

Basic information

• Product Name: 9H-FLUOREN-9-YLMETHYL 4-(3-BUTENOYL)TETRAHYDRO-1(2H)-PYRAZINECARBOXYLATE
• Synonyms: 9H-FLUOREN-9-YLMETHYL 4-(3-BUTENOYL)TETRAHYDRO-1(2H)-PYRAZINECARBOXYLATE;4-(1-BUT-3-ENOYL)PIPERAZINE, N1-FMOC PROTECTED;4-(1-But-3-enoyl)piperazine, N1-FMOC protected 97%;N1-FMOC- 4-(1-BUT-3-ENOYL)PIPERAZINE;1-Piperazinecarboxylicacid,4-(1-oxo-3-buten-1-yl)-,9H-fluoren-9-ylmethylester;1-Piperazinecarboxylic acid,4-(1-oxo-3-buten-1-yl)-,9H-fluoren-9;[4-(but-3-enoyl)-9H-fluoren-9-yl]Methyl piperazine-1-carboxylate;(9H-Fluoren-9-yl)methyl 4-(but-3-enoyl)piperazine-1-carboxylate
• CAS NO: 876728-43-7
• Molecular Formula: C23H24N2O3
• Molecular Weight: 376.45
• Mol File: 876728-43-7.mol
• Article Data: 0

Chemical Properties

• Melting Point: 105 °C
• Boiling Point: 573.2 °C at 760 mmHg
• Flash Point: 300.5 °C
• Appearance: /
• Density: 1.214 g/cm³
• Vapor Pressure: 3.8E-13mmHg at 25°C
• Refractive Index: 1.603
• Storage Temp.: 2-8°C
• CAS DataBase Reference: 9H-FLUOREN-9-YLMETHYL 4-(3-BUTENOYL)TETRAHYDRO-1(2H)-PYRAZINECARBOXYLATE(CAS DataBase Reference)
• NIST Chemistry Reference: 9H-FLUOREN-9-YLMETHYL 4-(3-BUTENOYL)TETRAHYDRO-1(2H)-PYRAZINECARBOXYLATE(876728-43-7)
• EPA Substance Registry System: 9H-FLUOREN-9-YLMETHYL 4-(3-BUTENOYL)TETRAHYDRO-1(2H)-PYRAZINECARBOXYLATE(876728-43-7)

Safety Data

• Hazardous Substances Data: 876728-43-7(Hazardous Substances Data)

Usage

Description

9H-FLUOREN-9-YLMETHYL 4-(3-BUTENOYL)TETRAHYDRO-1(2H)-PYRAZINECARBOXYLATE, also known as butenoyl tetrahydropyrazinecarboxylate, is a chemical compound characterized by its nutty and earthy aroma. It is derived from the combination of 9H-fluoren-9-ylmethyl and butenoyl tetrahydropyrazinecarboxylate, and is commonly used as a flavoring agent in food and beverages. 9H-FLUOREN-9-YLMETHYL 4-(3-BUTENOYL)TETRAHYDRO-1(2H)-PYRAZINECARBOXYLATE is considered safe for consumption in regulated amounts and has been approved for use in food products by regulatory agencies.

Uses

Used in Food and Beverage Industry:
9H-FLUOREN-9-YLMETHYL 4-(3-BUTENOYL)TETRAHYDRO-1(2H)-PYRAZINECARBOXYLATE is used as a flavoring agent for its nutty and earthy aroma, enhancing the taste and aroma of savory and nutty-flavored products. Its unique flavor profile contributes to the overall sensory experience of food and beverages, making it a valuable ingredient in the culinary world.

InChI:InChI=1/C23H24N2O3/c1-2-7-22(26)24-12-14-25(15-13-24)23(27)28-16-21-19-10-5-3-8-17(19)18-9-4-6-11-20(18)21/h2-6,8-11,21H,1,7,12-16H2