Pectin sodium, also known as sodium pectate, is a water-soluble polysaccharide derived from pectin, a natural component found in the cell walls of plants. It is commonly used as a gelling agent, thickener, and stabilizer in the food and pharmaceutical industries. Pectin sodium is created by treating pectin with sodium carbonate, resulting in a sodium salt that can form gels at low pH levels. This chemical is particularly useful in the production of jams, jellies, and other fruit-based products, as it helps to set the fruit's natural pectin and create a stable, firm texture. Additionally, it is employed in various pharmaceutical applications, such as a suspending agent in liquid medications, due to its ability to form viscous solutions and improve the stability of the formulation.
The CAS Registry Mumber 9005-59-8 includes 7 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 4 digits, 9,0,0 and 5 respectively; the second part has 2 digits, 5 and 9 respectively. Calculate Digit Verification of CAS Registry Number 9005-59: (6*9)+(5*0)+(4*0)+(3*5)+(2*5)+(1*9)=88 88 % 10 = 8 So 9005-59-8 is a valid CAS Registry Number.