Glycinin, also known as 11S globulin, is a major storage protein found in soybeans, accounting for approximately 40-50% of the total protein content. It is a hexameric protein composed of six subunits, each containing an acidic and basic polypeptide chain. Glycinin plays a crucial role in the nutritional value of soybeans, as it is a rich source of essential amino acids, particularly methionine and cysteine. The protein is known for its emulsifying, foaming, and gelling properties, which make it an important ingredient in various food products, such as tofu, soy milk, and meat substitutes. Additionally, glycinin has been studied for its potential health benefits, including its ability to lower cholesterol levels and provide antioxidant protection.

9007-93-6

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Basic information
1. Product Name: glycinin
2. Synonyms: glycinin
3. CAS NO:9007-93-6
4. Molecular Formula:
5. Molecular Weight: 0
6. EINECS: N/A
7. Product Categories: N/A
Chemical Properties
1. Melting Point: N/A
2. Boiling Point: N/A
3. Flash Point: N/A
4. Appearance: /
5. Density: N/A
6. Refractive Index: N/A
7. Storage Temp.: N/A
8. Solubility: N/A
9. CAS DataBase Reference: glycinin(CAS DataBase Reference)
10. NIST Chemistry Reference: glycinin(9007-93-6)
11. EPA Substance Registry System: glycinin(9007-93-6)
Safety Data
1. Hazard Codes: N/A
2. Statements: N/A
3. Safety Statements: N/A
4. WGK Germany:
5. RTECS:
6. HazardClass: N/A
7. PackingGroup: N/A
8. Hazardous Substances Data: 9007-93-6(Hazardous Substances Data)

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Check Digit Verification of cas no

The CAS Registry Mumber 9007-93-6 includes 7 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 4 digits, 9,0,0 and 7 respectively; the second part has 2 digits, 9 and 3 respectively.
Calculate Digit Verification of CAS Registry Number 9007-93:
(6*9)+(5*0)+(4*0)+(3*7)+(2*9)+(1*3)=96
96 % 10 = 6
So 9007-93-6 is a valid CAS Registry Number.

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