Glycerides, coco monoand di-, acetates are a group of natural chemicals derived from coconut oil and glycerin. They are known for their moisturizing properties and ability to improve the texture and consistency of formulations, making them versatile ingredients in personal care, cosmetic, and food industries.
91845-20-4
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Basic information
- Product Name: Glycerides, coco mono- and di-, acetates
- Synonyms: Glycerides, coco mono- and di-, acetates
- CAS NO:91845-20-4
- Molecular Formula:
- Molecular Weight: 0
- EINECS: 295-192-8
- Product Categories: N/A
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Chemical Properties
- Melting Point: N/A
- Boiling Point: N/A
- Flash Point: N/A
- Appearance: /
- Density: N/A
- Refractive Index: N/A
- Storage Temp.: N/A
- Solubility: N/A
- CAS DataBase Reference: Glycerides, coco mono- and di-, acetates(CAS DataBase Reference)
- NIST Chemistry Reference: Glycerides, coco mono- and di-, acetates(91845-20-4)
- EPA Substance Registry System: Glycerides, coco mono- and di-, acetates(91845-20-4)
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Safety Data
- Hazard Codes: N/A
- Statements: N/A
- Safety Statements: N/A
- WGK Germany:
- RTECS:
- HazardClass: N/A
- PackingGroup: N/A
- Hazardous Substances Data: 91845-20-4(Hazardous Substances Data)
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91845-20-4 Usage
Uses
Used in Personal Care and Cosmetic Industry:Glycerides, coco monoand di-, acetates are used as emollients for their moisturizing properties, enhancing the skin's hydration and softness. They also function as emulsifiers, helping to blend oil and water components in formulations, and as thickening agents, improving the texture and consistency of skincare and haircare products.
Used in Food Industry:
In the food industry, glycerides, coco monoand di-, acetates are used as food additives and flavorings. They contribute to the texture, stability, and taste of various food products, providing a pleasant mouthfeel and enhancing the overall eating experience.
Glycerides, coco monoand di-, acetates are generally considered safe for use in cosmetics and personal care products when used in accordance with regulations and industry guidelines, ensuring the safety and efficacy of the final products.
Check Digit Verification of cas no
The CAS Registry Mumber 91845-20-4 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 9,1,8,4 and 5 respectively; the second part has 2 digits, 2 and 0 respectively.Calculate Digit Verification of CAS Registry Number 91845-20:
(7*9)+(6*1)+(5*8)+(4*4)+(3*5)+(2*2)+(1*0)=144
144 % 10 = 4
So 91845-20-4 is a valid CAS Registry Number.
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Glycerides, coco mono- and di-, acetates
