Subtilosin A is a potent antimicrobial peptide produced by the bacterium Bacillus subtilis. It belongs to the class of lantibiotics, characterized by the presence of unusual amino acids and a post-translational modification process. This peptide exhibits a strong ability to inhibit the growth of a wide range of bacteria, including drug-resistant strains such as methicillin-resistant Staphylococcus aureus (MRSA) and vancomycin-resistant enterococci (VRE). Its mechanism of action involves disrupting the integrity of bacterial cell membranes, leading to cell death. Due to its broad-spectrum activity, low likelihood of inducing resistance, stability, and safety profile, subtilosin A is a promising candidate for various applications in medical, agricultural, and food preservation settings.
98914-01-3
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Basic information
- Product Name: subtilosin A
- Synonyms: subtilosin A
- CAS NO:98914-01-3
- Molecular Formula: C129H208N36O41S3
- Molecular Weight: 3015.44342
- EINECS: N/A
- Product Categories: N/A
- Mol File: 98914-01-3.mol
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Chemical Properties
- Melting Point: N/A
- Boiling Point: N/A
- Flash Point: N/A
- Appearance: /
- Density: N/A
- Refractive Index: N/A
- Storage Temp.: N/A
- Solubility: N/A
- CAS DataBase Reference: subtilosin A(CAS DataBase Reference)
- NIST Chemistry Reference: subtilosin A(98914-01-3)
- EPA Substance Registry System: subtilosin A(98914-01-3)
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Safety Data
- Hazard Codes: N/A
- Statements: N/A
- Safety Statements: N/A
- WGK Germany:
- RTECS:
- HazardClass: N/A
- PackingGroup: N/A
- Hazardous Substances Data: 98914-01-3(Hazardous Substances Data)
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98914-01-3 Usage
Uses
Used in Medical Applications:Subtilosin A is used as an antimicrobial agent for combating bacterial infections, particularly those caused by drug-resistant strains such as MRSA and VRE. Its broad-spectrum activity and low resistance-inducing potential make it a valuable therapeutic option in medical settings.
Used in Agricultural Applications:
In agriculture, subtilosin A is used as a biocontrol agent to protect crops from bacterial infections. Its ability to target a wide range of bacteria without causing resistance makes it an effective and sustainable solution for managing bacterial diseases in plants.
Used in Food Preservation:
Subtilosin A is used as a preservative in the food industry to inhibit the growth of spoilage-causing bacteria, ensuring the safety and shelf life of food products. Its broad-spectrum antimicrobial activity and stability make it a suitable candidate for incorporation into various food formulations.
Used in Cosmetics and Personal Care Products:
Due to its antimicrobial properties, subtilosin A can be used as an ingredient in cosmetics and personal care products to prevent bacterial contamination and maintain product safety and efficacy.
Used in Veterinary Medicine:
Subtilosin A can be employed as an antimicrobial agent in veterinary medicine to treat bacterial infections in animals, ensuring their health and well-being.
Check Digit Verification of cas no
The CAS Registry Mumber 98914-01-3 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 9,8,9,1 and 4 respectively; the second part has 2 digits, 0 and 1 respectively.Calculate Digit Verification of CAS Registry Number 98914-01:
(7*9)+(6*8)+(5*9)+(4*1)+(3*4)+(2*0)+(1*1)=173
173 % 10 = 3
So 98914-01-3 is a valid CAS Registry Number.
98914-01-3Upstream product
98914-01-3Downstream Products
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subtilosin A
