Acesulfame-K CAS NO.55589-62-3

Min.Order Quantity:: 1 Metric Ton

Purity:: 99.0～101.0%

Port:: Qingdao/Shanghai/Tianjin

Payment Terms:: L/C,D/P,T/T

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Product Details

Keywords

Acesulfame-K
Acesulfame potassium
AK Suger

Quick Details

ProName: Acesulfame-K
CasNo: 55589-62-3
Molecular Formula: C4H4KNO4S
Appearance: white, odorless, freely flowing cryst...
Application: Nonnutritive sweetener ,Flavor enhanc...
DeliveryTime: 15 days
PackAge: Adopting the package of 25kg/bag with ...
Port: Qingdao/Shanghai/Tianjin
ProductionCapacity: 200 Metric Ton/Day
Purity: 99.0～101.0%
Storage: Keep from sunlight; must be srored in ...
Transportation: The transportation shall be in accorda...
LimitNum: 1 Metric Ton
Heavy Metal: ≤5mg/kg
Voluntary Standards: FCCVI ,E950
Loss on Drying(105℃,2h): ≤1%
Mercury: ≤1 mg/kg

Superiority

acesulfame potassium is a calorie-free sugar substitute.
chemical formula: c₄h₄kno₄s
molecular weight: 201.24 g/mol
cas no: 55589-62-3
einecsn: 251-622-6
code: gb19.011.
hs: 29349910
properties
similar taste to sucrose
high sweetness: 200 times sweeter than sucrose, as sweet as aspartame.
easily dissolved in water under room temperature.
calorie-free
synergistic effect: acesulfame-k could be used with other sweeteners which can increase 20-40% sweetness.
great stability under heat, moderately basic and acidic condition.
advantages
high stability
acesulfame-k can preserve for 10 years under general condition.
no sign of any decomposition.
no absorption of moisture in the air.
stable to high temperature of 225℃.
stable within ph2-10, does not react with other food composition or additives when use together.
sugarless, calorie free, good for tooth.
reduces the production cost
guarantee and extend the product shelf life.

Details

identification

test	requirement	result
solubility in water	freely soluble	freely soluble
solubility in ethanol	slightly soluble	slightly soluble
ultraviolet absorption	227±2nm	227±2nm
test for potassium	positive	positive
precipitation test	yellow precipitate	yellow precipitate

purity

test	requirement	result
assay content %	99.0～101.0%	99.56
loss on drying(105℃,2h) %	≤1	0.22
organic impurities μg/g	≤20	<20
impurity a %	≤0.125	<0.125
impurity b mg/kg	≤20	<20
fluoride mg/kg	≤3	<0.2
potassium %	17.0-21	19.57
heavy metals mg/kg	≤5	<5
arsenic mg/kg	≤3	<3
mercury mg/kg	≤1	none
lead mg/kg	≤1	0.05
selenium mg/kg	≤10	none
sulfate %	≤0.1	0.1
ph (1 in 100 solution)	5.5-7.5	6.3

microbiological tests

test	requirement	result
total plate count cfu/g	≤200	<10
coliforms-mpn mpn/g	≤10	none
yeast and moukls cfu/g	≤100	<10
e.coli	negative	none
salmonella	negative	none