product name | garlic extract |
botanical source | allium savitum l. |
active ingredient | allicin |
appearance | yellowish-white fine powder |
assay (hplc) | allicin 5% hplc |
test method | hplc |
odor &taste | characteristic |
sieve analysis | nlt 100% pass 80 mesh |
loss on drying | <=5.0% |
ash content | <=5.0% |
residual solvent | ethanol <=5000ppm |
total heavy metals | ≤10ppm |
total plate count | ≤5000cfu/g |
total yeast & mold | ≤100cfu/g |
function:
-used for high blood pressure;
- used for hyperlipidemia;
- used for excessive blood viscosity;
- used for the protection of intestines and stomach