Welcome to LookChem.com Sign In|Join Free
  • or
QINGDAO TAOSIGN INTERNATIONAL TRADE CO.,LIMITEDFactory price Alkaline?Lipase?9001-62-1 leading factory in china
qq

Communicate with Supplier:

Mr. Joe
Mr. Joe: What can I do for you?

Factory price Alkaline?Lipase?9001-62-1 leading factory in china CAS NO.9001-62-1

Min.Order Quantity:
100 Kilogram
Purity:
99
Port:
Qingdao
Payment Terms:
T/T

Add to Inquiry Cart

Product Details

Keywords

  • leading factory Alkaline?Lipase?
  • Alkaline?Lipase? in china
  • factory price Alkaline?Lipase?

Quick Details

  • ProName: Factory price Alkaline?Lipase?9001-62-...
  • CasNo: 9001-62-1
  • Molecular Formula: C6H12O6
  • Appearance: White to yellow powder
  • Application: Specifications: Food grade enzyme Lip...
  • DeliveryTime: 2 weeks after get prepayment
  • PackAge: 25kg/carton
  • Port: Qingdao
  • ProductionCapacity: 500 Metric Ton/Year
  • Purity: 99
  • Storage: Stored in a cool and dry well-closed c...
  • Transportation: by sea/air
  • LimitNum: 100 Kilogram

Superiority

factory price alkaline lipase 9001-62-1 leading factory in china

1. competitive offers with standard high quality or customize

2. available customizing blending of above 2 single products

3. prompt delivery within 2-3 weeks(1 weeks is available for ready stock)

4. well-trained and professional technologist and sales with rich experience in the field for 5-10 years

5. respond to inquires within 1 hour and 24hours' online service

6. free sample and correct shipping documents dispatched according to regulations of different countries

7. advise price trend accurately and help clients to make order decision

8. weekly update offers provided to every potential client

Details

factory price alkaline lipase 9001-62-1 leading factory in china

characteristics
type
enzyme preparation
activity
10,000u/g, 20,000u/g, 30,000u/g
appearance
white to pale yellow powder
effective ph range
5 to 10
effective temperature
25 to 65°c

specifications:

food grade enzyme lipase for flour improver
1. increasing loaf volume
2. improving flavor and taste
3. extended shelf life

application:

1. lipase is used to replace or reduce the use of emulsifiers.
2. enhance the stability of dough.
3. increase the whitening and the quality of the flour.
4. increase loaf volume and improve crumb structure.

dosage

the optimal dosage is generally 500-30000u/kg flour.
however, as different flours and procedures have different needs,
tests should be carried out to find the optimum dosage.

--------------

Post a RFQ

Enter 15 to 2000 letters.Word count: 0 letters

Attach files(File Format: Jpeg, Jpg, Gif, Png, PDF, PPT, Zip, Rar,Word or Excel Maximum File Size: 3MB)