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Wellgo Chemical Technology Co.,ltdGlycerol Monolaurate//www.lookchem.com/300w//2010/0618/142-18-7.jpg
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Glycerol Monolaurate CAS NO.142-18-7

Min.Order Quantity:
1 Metric Ton
Purity:
>90%
Port:
Shanghai
Payment Terms:
L/C,T/T,Western Union,MoneyGram

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Product Details

Keywords

  • Glycerol Monolaurate 90%
  • Glyceryl monolaurin/glycerin monolaurate
  • Monolaurin;glyceryl laurate;1-Lauroyl-glycerol

Quick Details

  • ProName: Glycerol Monolaurate
  • CasNo: 142-18-7
  • Molecular Formula: C15H30O4
  • Appearance: White Powder
  • Application: It is widely used as emulsifiers, pres...
  • DeliveryTime: 7 days
  • PackAge: 25kg in a multilayer bag with PE inner...
  • Port: Shanghai
  • ProductionCapacity: 5 Metric Ton/Day
  • Purity: >90%
  • Storage: Keep cool & dry
  • Transportation: By Sea.
  • LimitNum: 1 Metric Ton

Superiority

Applications: Meat products, dairy products, spices, emulsified flavor, juice plantprotein drinks, soy products, baked goods, cosmetics, medicine and health products and so on.

Product instruction:

Glycerol monolaurate is an advanced food emulsifiers preservatives nowadays,exists in breast milk naturally ,and it is recognized as a fine food emulsifier internationally. Meanwhile, it is a safe, effective, broad-spectrum antibacterial agent. Its LD50> 10g/kg, is a non-toxic food additive. In April 2005, Chinese Ministry of Health approved that GML can be used in all kinds of food, and no dosage limit, it can be added according to actual needs.

Details

Applications: Meat products, dairy products, spices, emulsified flavor, juice plantprotein drinks, soy products, baked goods, cosmetics, medicine and health products and so on.

Product instruction:

Glycerol monolaurate is an advanced food emulsifiers preservatives nowadays,exists in breast milk naturally ,and it is recognized as a fine food emulsifier internationally. Meanwhile, it is a safe, effective, broad-spectrum antibacterial agent. Its LD50> 10g/kg, is a non-toxic food additive. In April 2005, Chinese Ministry of Health approved that GML can be used in all kinds of food, and no dosage limit, it can be added according to actual needs.

Usage: GML can be dissolved by adding a small amount of alcohol , or disturb GML in 70 ~ 90 °C hot water, and then added to the ingredients in the food. Recommended dosage: 0.05 ~ 1.0g/kg.

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