L-Valine CAS 72-18-4 CAS NO.72-18-4

physical information

physical state: white crystalls or crystal powder, odourless, taste bitter
sequence: h-val-oh
storage: store at room temperature
melting point: 295-300 ℃
density: 1.23 g/cm3
solubility: soluble in water, 25℃ in the water solubility of 8.85%,
almost insoluble in ethanol, ethyl ether, acetone.

specification
product name standard
l-valine usp26,cp2010,fccv,aji92
* please refer to certificate of analysis for lot specific data.

application
1) l-valine is a branched chain amino acid along with leucine and isoleucine, involved in many important
biological functions.
2) l-valine can improve the feed conversation rate and amino acid efficacy.
3) l- valine is needed for muscle metabolism, tissue repair and the maintenance of a proper nitrogen balance
in the body. it can be used as an energy source by muscles.

packing
25kg per cardboard drum

storage & transport
stored in cool and airy place; away from fire and heat; handle with care; no breakage, avoid leakage
this is classified as a common good for transport.