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Qingdao Tiancheng Co.,LtdSodium Alginate//www.lookchem.com/300w\2013-3\5e90f671-6d20-4d1d-b5f0-4af18cc032ff.png

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Sodium Alginate CAS NO.9005-38-3

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FOB Price:
USD 3,000.00-8,000.00 /Metric Ton Get Latest Price
Min.Order Quantity:
20 Metric Ton
Purity:
99.9%
Port:
Qingdao Port, China
Payment Terms:
L/C,T/T

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Product Details

Keywords

  • sodium alginate
  • Sodium alga acid
  • Alginate

Quick Details

  • ProName: Sodium Alginate
  • CasNo: 9005-38-3
  • Molecular Formula: C6H7NaO6
  • Appearance: White powder
  • Application: Food Grade, Textile Grade
  • DeliveryTime: Within 7 days time
  • PackAge: 25KGS/Bag
  • Port: Qingdao Port, China
  • ProductionCapacity: 3000 Metric Ton/Month
  • Purity: 99.9%
  • Storage: Dry, Cool Place
  • Transportation: By Sea
  • LimitNum: 20 Metric Ton
  • Place of Origin: China
  • Shelf Life: 2Years
  • Sample: Free
  • Certificate: ISO 9001

Superiority

sodium alginate, almost odorless and tasteless, non-toxic. it is a macromolecular compound with high viscosity, and typical hydrophilic colloids. it is a kind of good thickener and stablizer.
sodium alginate is dissolved in water, insoluble in ethanol, ethyl ether, chloroform and other organic solvents.soluble in water into a viscous liquid, 1% aqueous solution ph value is 6-8.when ph = 6-9 stable viscosity, viscosity reducing heated to above 80 ℃.

our advantage:

1. best price with top quality

2. package as buyer's requirements

3. free sample

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Details

sodium alginate

cas no.: 9005-38-3

other names: alginic acid monosodium

mf: c6h7nao6

place of origin: anhui china (mainland)

brand name: lyphar

type: herbal extract

specification:

analysis

specification

results

appearance

milky white powder

complies

viscosity (cps) 1% solnon natural basis

260

complies

mesh size

99.8% pass 60 mesh

complies

moisture

≤15.0%

11.12%

ph value

6.0-8.0

6.91

transparency

meet the requirement

complies

insoluble matter in water

≤0.6%

0.54%

heavy metal

≤10ppm

<10ppm

arsenic

≤0.5ppm

<0.5ppm

microbiology

total plate count

≤5000cfu/g

<1000cfu/g

yeast & mould

≤500cfu/g

<100cfu/g

e.coli

absent

absent

pseudomonas aeruginosa

absent

absent

use scope and usage:
(1) the hygienic standards of using food additives in china (gb 2760-1996) regulation: according to production needs to be used in all kinds of food in moderation.
(2) the american fda regulations (1989) : use and set limit to, spices and seasoning (besides the spices used to fill olive), 1%; candy, candied fruit and cake icing sugar, 6.0%; gelatin and pudding, 4.0%; canned, 10.0%; the processing of fruit and fruit juice, 2.0%; other foods, according to the actual process needs no more than 1.0%.

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