Hefei TNJ chemical industry co.,ltd
Country: China (Mainland)
Year Established: 2001
Business type: Trading Company
Product Certificate:(1)
- ISO
Contact Details | Similar Products

Communicate with Supplier:

: Ms. Sophia Zhang: What can I do for you?

good quality L-Citrulline DL-Malate(2:1) CAS NO.54940-97-5

MSDS/COA Download

Min.Order Quantity:: 1 Kilogram

Purity:: 99%min

Port:: main ports in China

Payment Terms:: L/C,D/A,D/P,T/T,Other

Add to Inquiry Cart

Product Details

Keywords

L-Citrulline DL-Malate(2:1)
L-Citrulline DL-Malate(2:1) price
54940-97-5

Quick Details

ProName: good quality L-Citrulline DL-Malate(2:...
CasNo: 54940-97-5
Molecular Formula: C10H19N3O8
Appearance: white crystalline powder
Application: Nutritional supplement, nutrition enha...
DeliveryTime: within 7 days after confirm payment
PackAge: 25kg/drum
Port: main ports in China
ProductionCapacity: Metric Ton/Day
Purity: 99%min
Storage: Storage: All products should be stored...
Transportation: by sea or by air
LimitNum: 1 Kilogram

Superiority

fresh stock l-citrulline 99%, l-citrulline malate 2:1

1. standard:usp bp ep aji fcc

2. appearance:white crystals or crystalline powder

3. cas no.: 372-75-8(l-citrulline);

cas no.: 54940-97-5( l-citrulline malate 2:1);

4. pacakge: in 25kgs fiber drum double polyethylene bags inside; preserve in well-closed containers, at controlled room temperature.

5. shelf life: 2 years

coa of l-citrulline malate 2: 1

items		standards
appearance		white crystalloid powder
specific rotation(°)		+16.5 - +18.5
cl(%)		0.05 max
so4(%)		0.02 max
fe(ppm)		10.0 max
heavy metals(ppm)		10.0 max
as(ppm)		1.0 max
loss on drying(%)		0.30 max
ash(%)		0.10 max
l-citrulline(%)		62.5 - 74.2
dl-malate(%)		25.8 - 37.5
assay(%)		98.5 min
pb(ppm)		1.0 max
cd(ppm)		1.0 max
hg(ppm)		0.1 max
total plate count(cfu/g)		1000 max
yeast & moulds(cfu/g)		100 max
e.coli		absence
salmonella		absence
bulk density(g/ml)		---
tapped density(g/ml)		---
paticle size		60mesh

standard:the goods conform to the standards of usp bp ep fcc aji.

storage:in 25kgs fiber drum double polyethylene bags inside; preserve in well-closed containers, at controlled room temperature.

shelf life: 2 years

coa of l-citrulline 99%

items		standards
appearance		white powder
assay(%)		95.5 - 101.0
specific rotation(°)		+24.5 - +26.8
transmittance(%)		98.0 min
paticle size		60mesh
cl(%)		0.02 max
so4(%)		0.02 max
fe(ppm)		10.0 max
as(ppm)		1.0 max
loss on drying(%)		0.30 max
ash(%)		0.10 max
total plate count(cfu/g)		1000 max
yeast & moulds(cfu/g)		100 max
e.coli		absence
salmonella		absence

standard:the goods conform to the standards of usp bp ep fcc aji.

storage:in 25kgs fiber drum double polyethylene bags inside; preserve in well-closed containers, at controlled room temperature.

shelf life: 2 years

l-citrulline malate 2:1

not the product you want?

find other products: click on product catagories,our featured products

as a professinal supplier of food ingredients,chemicals and etc. we provide various kinds of products, which can satisfy customers'mutiple product demand at best price, with best quality and offer best service.

Details

fresh stock l-citrulline 99%, l-citrulline malate 2:1

1. standard:usp bp ep aji fcc

2. appearance:white crystals or crystalline powder

3. cas no.: 372-75-8(l-citrulline);

cas no.: 54940-97-5( l-citrulline malate 2:1);

4. pacakge: in 25kgs fiber drum double polyethylene bags inside; preserve in well-closed containers, at controlled room temperature.

5. shelf life: 2 years

coa of l-citrulline malate 2: 1

items		standards
appearance		white crystalloid powder
specific rotation(°)		+16.5 - +18.5
cl(%)		0.05 max
so4(%)		0.02 max
fe(ppm)		10.0 max
heavy metals(ppm)		10.0 max
as(ppm)		1.0 max
loss on drying(%)		0.30 max
ash(%)		0.10 max
l-citrulline(%)		62.5 - 74.2
dl-malate(%)		25.8 - 37.5
assay(%)		98.5 min
pb(ppm)		1.0 max
cd(ppm)		1.0 max
hg(ppm)		0.1 max
total plate count(cfu/g)		1000 max
yeast & moulds(cfu/g)		100 max
e.coli		absence
salmonella		absence
bulk density(g/ml)		---
tapped density(g/ml)		---
paticle size		60mesh

standard:the goods conform to the standards of usp bp ep fcc aji.

storage:in 25kgs fiber drum double polyethylene bags inside; preserve in well-closed containers, at controlled room temperature.

shelf life: 2 years

coa of l-citrulline 99%

items		standards
appearance		white powder
assay(%)		95.5 - 101.0
specific rotation(°)		+24.5 - +26.8
transmittance(%)		98.0 min
paticle size		60mesh
cl(%)		0.02 max
so4(%)		0.02 max
fe(ppm)		10.0 max
as(ppm)		1.0 max
loss on drying(%)		0.30 max
ash(%)		0.10 max
total plate count(cfu/g)		1000 max
yeast & moulds(cfu/g)		100 max
e.coli		absence
salmonella		absence