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Name |
GERANYL TIGLATE |
EINECS | 232-078-9 |
CAS No. | 7785-33-3 | Density | 0.909 g/cm3 |
PSA | 26.30000 | LogP | 4.18850 |
Solubility | N/A | Melting Point |
N/A |
Formula | C15H24 O2 | Boiling Point | 319.7 °C at 760 mmHg |
Molecular Weight | 236.354 | Flash Point | 152.8 °C |
Transport Information | N/A | Appearance | clear colourless to pale yellow liquid |
Safety | Low toxicity by ingestion and skin contact. A skin irritant. When heated to decomposition it emits acrid smoke and irritating fumes. See also ESTERS. | Risk Codes | N/A |
Molecular Structure | Hazard Symbols | N/A | |
Synonyms |
2-Butenoicacid, 2-methyl-, (2E)-3,7-dimethyl-2,6-octadienyl ester, (2E)- (9CI); 2-Butenoicacid, 2-methyl-, 3,7-dimethyl-2,6-octadienyl ester, (E,E)-; Tiglic acid,geranyl ester (6CI); Tiglic acid, trans-3,7-dimethyl-2,6-octadienyl ester(7CI); Geranyl tiglate |
Article Data | 2 |
Fragrance Use: Used in rose and geranium fragrances.
Flavor Use: Would do well in a red raspberry or other berry flavor - also as a sour note in tropical blends.
1. | skn-rbt 500 mg/24H MLD | FCTXAV Food and Cosmetics Toxicology. 12 (1974),899. | ||
2. | orl-rat LD50:>5 g/kg | FCTXAV Food and Cosmetics Toxicology. 12 (1974),899. | ||
3. | skn-rbt LD50:>5 g/kg | FCTXAV Food and Cosmetics Toxicology. 12 (1974),899. |