Detail of "51154-96-2"

CAS Number:
51154-96-2
Name:
2H-Pyran-2-one,5,6-dihydro-6-pentyl-, (6R)-
Molecular Structure:
Formula:
C₁₀H₁₆O₂
Molecular Weight:
168.23284
Synonyms:
2H-Pyran-2-one,5,6-dihydro-6-pentyl-, (R)-;(-)-(6R)-Massoialactone;(-)-Massoialactone;(-)-Massoilactone;(-)-Massoja decalactone;(6R)-(-)-Massoialactone;(R)-(-)-Massoialactone;Massoia lactone;Massoilactone;Massoya lactone;
Density:
0.964 g/cm³
Boiling Point:
287 °C at 760 mmHg
Flash Point:
115.8 °C

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Massoialactone manufacture with microorganism: Massoialactone manufacture with microorganism. Oonuki, Hiroyuki; Shimizu, Nobuhisa; Hasegawa, Hiroshi; Toshida, Junko (Nippon Suisan Kaisha Ltd, Japan). Jpn. Kokai Tokkyo Koho JP 09031071 A2 4 Feb 1997 Heisei, 7 pp. (Japanese). (Japan). CODEN: JKXXAF. CLASS: ICM: C07D309-32. ICS: A23L001-226; A61K007-46; C11B009-00; C12P007-62; A24B015-40; C12R001-645; C12R001-77; C12R001-885. APPLICATION: JP 1995-212318 18 Jul 1995. DOCUMENT TYPE: Patent CA Section: 16 (Fermentation and Bioindustrial Chemistry) (R)-(-)-massoialactone (I) useful as fragrance is manufd. from its precursors by chem. reaction, esp. acid treatment. The precursors of I are isolated from microorganisms such as Exophiala. Manuf. of I from exophilin A of E. pisciphila with concd. sulfuric acid was shown.Except for chemicals metioned above, 51154-96-2 and 172703-87-6 are also used. .