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2179-58-0

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2179-58-0 Usage

Description

Methyl allyl disulfide is an organic disulfide compound characterized by the presence of allyl and methyl groups as its two organic constituents. It is an oil-soluble organosulfur compound that is naturally found in various Allium species, including garlic, onion, chive, nira, caucas, and nobiru. Methyl allyl disulfide is known for its strong odor and is widely recognized for its potential applications in different industries.

Uses

Used in Flavor and Fragrance Industry:
Methyl allyl disulfide is used as a key ingredient in the flavor and fragrance industry due to its strong and distinctive odor. Its unique scent makes it a valuable addition to the creation of various fragrances and flavorings, particularly those that aim to mimic the aroma of garlic and onion.
Used in Pharmaceutical Industry:
In the pharmaceutical industry, methyl allyl disulfide is utilized as a potential therapeutic agent. Its organosulfur nature and oil solubility make it a candidate for the development of new drugs targeting various health conditions. Research is ongoing to explore its potential benefits and applications in medicine.
Used in Agricultural Industry:
Methyl allyl disulfide is also used in the agricultural industry, particularly as a natural pesticide. Its strong odor serves as a deterrent to various pests, helping to protect crops from damage. Additionally, its organosulfur properties may contribute to the development of new, environmentally friendly pest control solutions.
Used in Food Industry:
In the food industry, methyl allyl disulfide is employed as a flavor enhancer. Its characteristic garlic and onion-like aroma adds depth and complexity to various food products, making it a popular choice for the enhancement of savory dishes and seasonings.
Used in Cosmetic Industry:
Methyl allyl disulfide finds application in the cosmetic industry as a component in the formulation of personal care products. Its strong odor can be used to create unique and long-lasting fragrances for products such as perfumes, body lotions, and shower gels.

Preparation

By treating a mixture of corresponding aliphatic thiosulfates with an alkali metal sulfide

Check Digit Verification of cas no

The CAS Registry Mumber 2179-58-0 includes 7 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 4 digits, 2,1,7 and 9 respectively; the second part has 2 digits, 5 and 8 respectively.
Calculate Digit Verification of CAS Registry Number 2179-58:
(6*2)+(5*1)+(4*7)+(3*9)+(2*5)+(1*8)=90
90 % 10 = 0
So 2179-58-0 is a valid CAS Registry Number.
InChI:InChI=1/C4H8S2/c1-3-4-6-5-2/h3H,1,4H2,2H3

2179-58-0SDS

SAFETY DATA SHEETS

According to Globally Harmonized System of Classification and Labelling of Chemicals (GHS) - Sixth revised edition

Version: 1.0

Creation Date: Aug 18, 2017

Revision Date: Aug 18, 2017

1.Identification

1.1 GHS Product identifier

Product name allyl methyl disulfide

1.2 Other means of identification

Product number -
Other names Disulfide,methyl 2-propenyl

1.3 Recommended use of the chemical and restrictions on use

Identified uses For industry use only. Food additives -> Flavoring Agents
Uses advised against no data available

1.4 Supplier's details

1.5 Emergency phone number

Emergency phone number -
Service hours Monday to Friday, 9am-5pm (Standard time zone: UTC/GMT +8 hours).

More Details:2179-58-0 SDS

2179-58-0Downstream Products

2179-58-0Relevant articles and documents

Phosphine-catalyzed disulfide metathesis

Caraballo, Remi,Rahm, Martin,Vongvilai, Pornrapee,Brinck, Tore,Ramstroem, Olof

scheme or table, p. 6603 - 6605 (2009/04/20)

The reaction between disulfides and phosphines generates a reversible disulfide metathesis process. The Royal Society of Chemistry 2008.

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