CAS No.1323-39-3 PROPYLENE GLYCOL MONOSTEARATE (CONTAINS CA. 35% MONOPALMITATE) CAS NO.1323-39-3

Min.Order Quantity:: 1 Kilogram

Purity:: 98.0%Min

Port:: Shanghai port

Payment Terms:: L/C,T/T,MoneyGram,Other

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Product Details

Keywords

1323-39-3
PROPYLENE GLYCOL MONOSTEARATE (CONTAINS CA. 35% MONOPALMITATE)
98%

Quick Details

ProName: CAS No.1323-39-3 PROPYLENE GLYCOL MON...
CasNo: 1323-39-3
Molecular Formula: C21H42O3
Appearance: Powder
Application: Pharma intermediates
DeliveryTime: PROMPT
PackAge: 1KG -200KG Drum with pallet
Port: Shanghai port
ProductionCapacity: 30 Metric Ton/Month
Purity: 98.0%Min
Storage: Room temperature
Transportation: by sea or by air or by courier
LimitNum: 1 Kilogram

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our main business covers the fields below:

1.noble metal catalysts (pt.pd...)
2.organic phosphine ligands (tert-butyl-phosphine.cyclohexyl-phosphine...)
3.oled intermediates (fluorene,carbazole,boric acid...)
4.customs synthesis

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Details

propylene glycol monostearate (contains ca. 35% monopalmitate) basic information

product name:	propylene glycol monostearate (contains ca. 35% monopalmitate)
synonyms:	propylene glycol high monostearate;aldo(r) pgme-90 kfg;propylene glycol ester of fatty acids;aldo pghms;atlas g 2158;atlas g 922;emcol ps 50;emp 1800
cas:	1323-39-3
mf:	c21h42o3
mw:	342.55638
einecs:	215-354-3
product categories:
mol file:	1323-39-3.mol

propylene glycol monostearate (contains ca. 35% monopalmitate) chemical properties

melting point	35°c
boiling point	196°c 91mm
density	0,88 g/cm³
fema	4208 \| propylene glycol mono- and diesters of fatty acids

safety information

safety statements	24/25
rtecs	wi4550000

msds information

propylene glycol monostearate (contains ca. 35% monopalmitate) usage and synthesis

chemical properties	beads
uses	aldo(r) pghms kfg is used for cakes (improves aeration and volume), whipped toppings (promotes aeration and more stable foam structure) and shortenings.
uses	aldo(r) pgme-90 kfg is primarily used as a coemulsifier in conjunction with aldo(r) mono and diglycerides as well as glycosperse(r) for food applications