Synthesis and characterization of d-glucosamine-derived low molecular weight gelators
Carbohydrate-based low molecular weight gelators are an interesting class of molecules with many potential applications. Previously, we have found that certain esters and carbamates of 4,6-O-benzylidene-α-d-methyl- glucopyranoside are low molecular weight
Goyal, Navneet,Cheuk, Sherwin,Wang, Guijun
experimental part
p. 5962 - 5971
(2010/09/18)
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