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CAS

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55138-63-1

2-allyl-5-methylpyrazine is a chemical with a specific purpose. Lookchem provides you with multiple data and supplier information of this chemical.

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  • 55138-63-1 Structure

  • Basic information

    1. Product Name: 2-allyl-5-methylpyrazine
    2. Synonyms: 2-allyl-5-methylpyrazine
    3. CAS NO:55138-63-1
    4. Molecular Formula:
    5. Molecular Weight: 134.181
    6. EINECS: N/A
    7. Product Categories: N/A
    8. Mol File: 55138-63-1.mol

  • Chemical Properties

    1. Melting Point: N/A
    2. Boiling Point: N/A
    3. Flash Point: N/A
    4. Appearance: N/A
    5. Density: N/A
    6. Refractive Index: N/A
    7. Storage Temp.: N/A
    8. Solubility: N/A
    9. CAS DataBase Reference: 2-allyl-5-methylpyrazine(CAS DataBase Reference)
    10. NIST Chemistry Reference: 2-allyl-5-methylpyrazine(55138-63-1)
    11. EPA Substance Registry System: 2-allyl-5-methylpyrazine(55138-63-1)

  • Safety Data

    1. Hazard Codes: N/A
    2. Statements: N/A
    3. Safety Statements: N/A
    4. WGK Germany:
    5. RTECS:
    6. HazardClass: N/A
    7. PackingGroup: N/A
    8. Hazardous Substances Data: 55138-63-1(Hazardous Substances Data)

55138-63-1 Usage

Check Digit Verification of cas no

The CAS Registry Mumber 55138-63-1 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 5,5,1,3 and 8 respectively; the second part has 2 digits, 6 and 3 respectively.
Calculate Digit Verification of CAS Registry Number 55138-63:
(7*5)+(6*5)+(5*1)+(4*3)+(3*8)+(2*6)+(1*3)=121
121 % 10 = 1
So 55138-63-1 is a valid CAS Registry Number.

55138-63-1Downstream Products

55138-63-1Relevant articles and documents

The effect of pH on the formation of aroma compounds produced by heating a model system containing l-ascorbic acid with l-threonine/l-serine

Yu, Ai-Nong,Zhang, Ai-Dong

, p. 214 - 219 (2010)

The identification of aroma compounds, formed from the reactions of l-ascorbic acid with l-threonine/l-serine at five different pH values (5.00, 6.00, 7.00, 8.00, or 9.55) and 143 ± 2 °C for 2 h, was performed using a SPME-GC-MS technique, and further use

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