| Chemistry name: | diallyl sulfide; thioallyl ether |
| M Formula: | (CH2CHCH2)2S |
| Properties: | |
| Colorless liquid with garlic odor. Bp 139C, d 0.888 (27/4C), refr index 1.4877 (27C). Insoluble in water; miscible with alcohol, ether, chloroform, and carbon tetrachloride. Combustible. | |
| Use: | |
| Component of artificial oil of garlic. | |