Kang et al.
JOCArticle
and UV irradiated (Stratalinker 1800) at 8000 μJ at a distance of
12 cm while being stirred. Samples were taken every 6 s over a
3 min period. After serial dilution of UV-irradiated spore
suspension in deionized H2O, the sample was spread onto
Bennett0s agar (1.0% w/v glucose, 0.2% w/v pancreatic digest
of casein, 0.1 w/v of yeast extract, 0.1% w/v beef extract, 1.5%
w/v of agar in deionized H2O at pH 7.0), YEMED agar (0.4% w/v
yeast extract, 1.0% w/v malt extract, 0.4% w/v glucose, 1.5%
w/v agar in deionized H2O at pH 7.2), and ISP4 agar (1.0% w/v
soluble starch, 0.2% w/v CaCO3, 0.1% w/v K2HPO4, 0.1% w/v
to sterilization. The fermentation media was shaken for 72 h at
220 rpm at 28 °C. The cultures were filtered through cheesecloth
to collect the resin. The resin was then returned to the baffled
flask and acetone (250 mL) and EtOAc (250 mL) were added.
The flask was shaken for 2 h at 220 rpm. The resin was filtered
again through cheesecloth, and the filtrate was concentrated on
a rotary evaporator until only insoluble solids and water
remained. EtOAc was added until most of the solids were
dissolved, and the mixture was poured into a separatory funnel.
The aqueous layer was extracted with additional EtOAc (2 ꢀ
100 mL), and the combined organic layers were concentrated to
provide a crude extract. Crude extract was dissolved in a
minimum amount of 1:1 hexanes:EtOAc (sonication was used
to facilitate dissolution). A 2 in. ID column containing silica gel
(EM Sciences) was packed with 1:1 hexanes:EtOAc, and the
solution of the crude extract was loaded. The column was run
with 1:1 hexanes:EtOAc for at least two column volumes before
EtOAc was used to elute 1 with Rf 0.29 (EtOAc). Compounds 1
and 2 could be visualized by ceric ammonium molybdate, 2,4-
dinitrophenylhydrazine, iodine, and potassium permanganate
stains, and short-wave UV (excitation at 254 nm). Pure spir-
ohexenolide A (1) was obtained after a second flash column,
using a gradient from hexanes to EtOAc or trituration with
small amounts of absolute ethanol.
Isolation of Spirohexenolide B (2) from Cultures of S. platensis
Strain MJ1A1. S. platensis strain MJ1A1 was cultured in the
same manner on the same scale used to produce spirohexenolide
A (1), (above), but the fermentation media was supplemented
with 10% w/v of Amberlite XAD-16 resin (Alfa Aesar) that was
washed repetitively with deionized water prior to sterilization.
The fermentation media was shaken for 72 h at 220 rpm at 28 °C.
The crude extract of the resin was processed in the same manner
as used for the isolation of spirohexenolide A (1), as described in
the preceding paragraph. A 2 in. i.d. column containing silica gel
(EM Sciences) was packed with 1:1 hexanes:EtOAc, and the
solution of the crude extract was loaded. The column was run
with 1:1 hexanes:EtOAc for two column volumes, and spiro-
hexenolide B (2) was obtained from the eluted and concentrated
material by subjecting it to a second Flash purification on a 2 in.
i.d. column with a gradient from hexanes to 1:1 hexanes:EtOAc
with elution of 2 in 1:1 hexanes:EtOAc with Rf 0.68 (EtOAc),
followed by crystallization from either EtOH or a mixture of
CH2Cl2 and hexanes to obtain yellow crystals.
Synthesis of Mosher Esters 3a and 3b. The (S)- and (R)-MTPA
derivatives 3a and 3b were prepared with use of a slight modifica-
tion of the standard procedure.21 (S)-MTPA ester 3a: To a
sample of compound 1 (30.3 mg, 0.0743 mmol) in a dry 25 mL
round-bottomed flask with a Teflon-coated magnetic stirbar
were added a few crystals of 4-dimethylaminopyridine and the
flask was sealed with a rubber septum and flushed with argon.
CH2Cl2 (3 mL) and pyridine (0.120 mL, 1.5 mmol) were added at
rt, and the mixture was stirred until a yellow solution was
achieved. Stirring was then continued as 70 μL of (R)-MTPA-
Cl (0.374 mmol) was added via syringe at rt. After 30 min the
solution turned dark green. After 50 min, TLC indicated a new
compound had formed with Rf 0.76 (EtOAc), and that com-
pound 1 had been consumed. The reaction mixture was then
poured into a separatory funnel containing half-saturated NaH-
CO3 (30 mL) and CH2Cl2 (20 mL), and the organic layer became
yellow again upon shaking. The aqueous layer was extracted with
another 20 mL of CH2Cl2 and the combined organic layers were
driedoverNa2SO4 andconcentratedunderreducedpressure. The
residue was dissolved in 3:1 hexanes:EtOAc (5 mL), and standard
flash chromatography with 3:1 hexanes:EtOAc provided pure
3a (16.3 mg, 35%). The same procedure was used on 1 and
(S)-MTPA-Cl to make the (R)-MTPA ester 3b (13.5 mg, 40%).
Spirohexenolide A (1):. yellow needles, mp 280-285 °C dec;
[R]25D þ551.3 (c 0.4, CHCl3); UV λmax (MeOH) 339 (ε 8650), 236
MgSO4 7H2O, 0.1% w/v NaCl, 0.2% w/v (NH4)2SO4, 0.001%
w/v FeSO4 7H2O, 0.001% w/v MnCl2 4H2O and 0.001% w/v
of ZnSO4 7H2O in deionized H2O at pH 7.2) for examining the
3
3
3
3
morphologically differentiating colonies. To prevent photoreac-
tivation, the plates were wrapped with foil for 24 h and then
incubated at 30 °C for 15 days.
Mutant Screening Identifies Producer Strains S. platensis
MJ1A1 and MJ1A2. After 15 days of incubation, survival
colonies were transferred onto R2YE media (10.3% w/v su-
crose, 0.5% w/v yeast extract (Difco), 0.01% w/v casaminoacids
(Difco), 0.025% w/v K2SO4, 1.01% w/v MgCl2 6H2O, 1% w/v
3
glucose, 0.025% w/v KH2PO4, 0.29% w/v CaCl2 2H2O,
0.0008% w/v ZnCl2, 0.004% w/v FeCl3 6H2O, 0.0004% w/v
3
3
CuCl2 2H2O, 0.0004% w/v MnCl2 4H2O, 0.0004% w/v Na2-
3
3
B4O 10H2O, 0.0004% w/v (NH4)5Mo7O24 4H2O 0.3% w/v
3
3
L-proline, 0.573% w/v N-tris(hydroxymethyl)methyl-2-ami-
noethane-sulfonic acid (TES), 0.005% v/v 1 N NaOH to provide
a pH 7.2). Once the mutants had sporulated, agar cones (3 mm
OD ꢀ 5 mm height) were excised containing a single colony and
stamped on top of a glucose basal salt (1% g of glucose, 0.01%
yeast extract, 1.5% agar, 0.02% MgSO4 7H2O, 0.001% NaCl,
0.001% FeSO4 7H2O, 0.001% MnSO 4H2O 0.2% NH4Cl,
3
3
3
0.465% K2HPO4, 0.09% of KH2PO4 at pH 7.0) agar seeded
with ∼8 ꢀ 107 of Bacillus subtilis 6633 per cm2. After incubation
at 37 °C for 24 h, colonies showing a zone of inhibition were
compared against their parent strain. Strains MJ1A, MJ2B and
MJ6 (Figure 1a) were obtained with this method.
Minimum Inhibitory Concentration (MIC) Assay of Spirohex-
enolide A (1), using Bacillus subtilis 6633. Spirohexenolide A (1)
in dimethyl sulfoxide (DMSO) was diluted to 10, 15, 30, 60, 120,
250, 500, and 1000 μg/mL stocks in tryptic soy broth with a final
concentration of 1% DMSO. B. subtilis, cultured for 18 h at
37 °C in tryptic soy broth, was inoculated at 1/10 000 to a final
volume of 200 μL per well on a 96 well plate and then treated
with 2 μL of a stock solution of 1 (10, 15, 30, 60, 120, 250, 500,
and 1000 μg/mL in tryptic soy broth containing 1% DMSO).
The plate was incubated in 37 °C for 18 h, indicating that pure 1
had an MIC value of 12.25 μM (no visible bacterial growth). The
compound was tested in duplicates. Negative control comprised
of DMSO solvent did not show any effect on the bacterial
growth.
Culturing of Spirohexenolide A (1) from S. platensis Strain
MJ1A1. A single colony of S. platensis MJ1A1 grown on yeast
extract-malt extract-dextrose (YEMED) agar was resuspended
in 50 μL of sterilized water, using a sterilized pellet pestle, and
inoculated into 3 mL of tryptic soy broth (BD Biosciences) and
shaken at 220 rpm at 28 °C for 40 h. An aliquot (2 mL) of this
starter culture was transferred into a 250 mL baffled Erlenmeyer
flask containing 100 mL of seed medium containing 1% w/v
glucose, 2.4% w/v soluble starch, 0.3% w/v beef extract, 0.5%
w/v tryptone, 0.5% w/v yeast extract, and 2.0% w/v CaCO3
adjusted to pH 7.2. After shaking the seed medium for 48 h at
220 rpm and 28 °C, a 50 mL aliquot was transferred to a 2.8 L
baffled Erlenmeyer flask containing 500 mL of fermentation
media (6% w/v soluble starch, 1% w/v dry yeast, 1% w/v
β-cyclodextrin, 0.2% w/v CaCO3 adjusted to pH 6.8 prior to
sterilization) and 2% w/v of Amberlite XAD-16 resin (Alfa
Aesar) that was washed repetitively with deionized water prior
9060 J. Org. Chem. Vol. 74, No. 23, 2009