Next, in order to confirm ROS generation, we conducted
EPR studies using 2 and DMPO with or without visible-light
irradiation. Interestingly, it was found that photo-irradiation
of 2 in the presence of DMPO gave the DMPO-superoxide
anion spin adduct DMPO/ꢀOOH, not DMPO/ꢀOH, as shown
in Fig. 4b and c.9 Furthermore, it was confirmed that peaks
corresponding to DMPO/ꢀOOH were not detected either after
treatment of 2 without photo-irradiation or after photo-
irradiation in the absence of 2 (Fig. 4a). These results indicate
that Oꢀ2À species generated by the photo-excited fullerene
moiety and O2 play an important role in oxidative damage10
of the glycosides (see ESIw), although Oꢀ2À is generally
regarded as a rather unreactive radical species.11
Fig. 3 Photodegradation of glycosides by fullerene derivatives. Each glyco-
side (1.0 mM) was incubated with fullerene derivative 1 or 2 (1.0 mM) in
10% DMF/0.1 M phosphate buffer (100 mL, pH 7.4) at 25 1C for 2 h under
irradiation with a visible-light lamp placed 10 cm from the mixture, and
analyzed by HPLC (Mightysil RP-18 GP 5 mm, 4.6 Â 150 mm; 40 1C;
detection by UV (215 nm or 254 nm) after acetylation (for 4–10) or primary-
alcohol silylation (for 11) of the photodegradation products).
In conclusion, it was found that the fullerene derivative 1
effectively degraded oligosaccharides upon irradiation not
only with UV but also with visible light, without additives
and under neutral conditions. Furthermore, we have developed a
new chemical agent that can selectively and effectively degrade
Galf oligosaccharides by visible light switching under neutral
conditions. Although the binding constant between our hybrid
and target oligosaccharide is still relatively low, we hope this
method will provide a means of controlling the specific
functions of certain oligosaccharides. The development of
more specific and tighter binding hybrid molecules is now
under investigation in our laboratory.
DMF (for 11) of the resulting photodegradation products. The
percentage degradation was calculated based on the peak area
corresponding to each peracetylated glycoside or 9-O-TBDPS-
Neu5Aca2Me, and the results are summarized in Fig. 3. When
the fullerene derivative 1 was used as a control, less than 10%
degradation of the glycosides took place, owing to the low
affinity of 1 for glycosides. However, when the hybrid 2 was
exposed to glycoside 4 or 5, significant degradation took place.
In addition, the degradation of 4 by 2 was found to be more
effective than that of 5. These results suggest that the binding
affinity between the hybrid 2 and the target glycoside, and the
number of protons in the glycoside that can react with the
photo-activated fullerene moiety, are influential factors in
the target-selective degradation of oligosaccharides by 2.
These photodegradation phenomena were confirmed by ESI/TOF
MS analysis after the photoreaction and subsequent acetyla-
tion of the resulting products. The MS peak corresponding to
the acetylated monosaccharide 13, along with 12, was detected
as one of the major peaks (see ESIw) only after incubation of 4
with 2 under visible-light irradiation. These results suggest that
oxidative cleavage of the glycosidic linkage was caused by
ROS generated by the photo-excited fullerene moiety and O2.2
This research was supported in part by the High-Tech Research
Center Project for Private Universities (Matching Fund Subsidy,
2006–2011) and by Grants-in-Aid for Young Scientists (B)
(No. 22710220) and Scientific Research (B) (No. 20310140 and
23310153) from the Ministry of Education, Culture, Sports,
Science and Technology of Japan (MEXT).
Notes and references
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Fig. 4 EPR spectrum obtained during photo-irradiation of the hybrid 2
in the presence of DMPO. 2 (200 mM) and DMPO (500 mM) were
incubated in 30% DMF/0.1 M phosphate buffer (pH 7.4) containing
1.0 mM DETAPAC and 10 mM NADH under irradiation with a visible-
light lamp placed 40 cm from a flat cell. (a) Before irradiation; (b) after
2 min irradiation. (c) Possible pathways for the formation of DMPO/
ꢀOH and DMPO/ꢀOOH. DETAPAC = diethylenetriaminepentaacetic
acid, NADH = nicotinamide adenine dinucleotide.
c
11714 Chem. Commun., 2011, 47, 11712–11714
This journal is The Royal Society of Chemistry 2011