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TMS as the internal standard. 1H and 13C NMR chemical shifts were
reported in parts per million (ppm) and were referenced to the sol-
vent peak; CDCl3 (7.26 ppm for 1H and 76.90 ppm for 13C). Multi-
plicities are represented by s (singlet), d (doublet), t (triplet), q
(quartet) and m (multiplet). Coupling constants (J) are in Hertz
(Hz). Mass spectrometry was performed by Waters Micromass
ZQ mass spectrometer and MassLynx software for control and data
processing. Electro spray ionization in the positive mode was used.
The electro spray capillary was set at 4.3 kV and the cone at 40 V.
The ion source temperature was set at 125 °C and the nitrogen flow
rates were 400 L/h and 50 L/h, for desolvation and cone gas flow
respectively. The collision energy was 40 eV. The melting point of
products was determined by using MelTemp1000 apparatus.
(s, 2H); 13C NMR: d 20.3, 21.9, 41.6, 51.8, 67.2, 67.5, 69.4, 70.2,
75.7, 156.0, 168.3 (CO). ESI-MS (40 eV): m/z (%) = 310 (100%)
[M]+, 268 (31%), 185 (10%), 121 (27%), 43 (8%).
2.1.3.3. 1-(5,5-Dimethyl-3-ferrocenyl-4,5-dihydro-1H-pyrazol-1-yl)
ethanone (3c). Cinnabar red crystals; mp 142 °C; Yield 61.2%; IR
(cmÀ1): 3086, 2929, 1651 (CO), 1498, 1405, 1314, 1105, 1012;
NMR: d 1H NMR: d 1.65 (s, 6H), 2.29 (s, 3H), 2.99 (s, 2H), 4.18 (s,
5H), 4.37 (t, J = 1.8 Hz, 2H), 4.57 (t, J = 2.0 Hz, 2H); 13C NMR: d
23.3, 26.3, 50.6, 62.8, 67.1, 69.3, 70.1, 72.3, 76.0, 153.6, 169.0
(CO). ESI-MS (40 eV): m/z (%) = 324 (100%) [M]+, 283 (27%), 267
(63%), 185 (9%), 121 (27%), 43 (9%).
2.1.3.4. 1-(4-Methyl-3-ferrocenyl-4,5-dihydro-1H-pyrazol-1-yl)etha-
none (3d). Cinnabar red crystals; mp 78–79 °C; Yield 81.2%; IR
(cmÀ1): 3099, 2974, 1655 (CO), 1496, 1449, 1308, 1160, 1106,
1028, 997; 1H NMR: d 1.14–1.85 (m, 2H), 1.71 (s, 3H), 2.33 (s,
3H), 3.29–3.45 (m, 1H), 4.18 (s, 5H), 4.41 (m, 2H), 4.59 (m, 1H),
4.69 (m, 1H); 13C NMR: d 19.8, 21.3, 40.5, 51.9, 67.4, 67.5, 69.6,
69.9, 70.2, 75.7, 161.4, 168.9 (CO). ESI-MS (40 eV): m/z (%) = 310
(100%) [M]+, 268 (32%), 185 (19%), 121 (33%), 44 (30%).
2.1.2. Procedure for the synthesis of 1-ferrocenyl-2,4-hexadien-1-one
(2e)
The ferrocenyl ketone, 1-ferrocenyl-2,4-hexadien-1-one (sorbyl
ferrocene), 2e, was prepared by following procedure: sorbic acid,
1.12 g (10 mmol) was dissolved in a 150 mL of dried CH2Cl2, and
1 mL of PCl3 was added. Closed vessel with solution was stirred
overnight at room temperature. To this solution 1.98 g of ferrocene
(10 mmol) was added following with 1.44 g (10 mmol) of anhy-
drous AlCl3. Solution became deep blue from formed complex,
and stirring was continued for next 2–3 h. Reaction mixture was
poured out in 100 mL of 2 M HCl solution and shaken well. Organic
phase was separated, and water layer was extracted with 50 mL of
CH2Cl2. Combined organic layers were washed with 2 Â 100 mL of
water and dried over anhydrous Na2SO2. The main part of solvent
was removed by distillation and concentrated crude mixture was
filtered through SiO2 pad. Separation of product was performed
on SiO2 column using CH2Cl2 as eluent. Deep red band belongs to
ferrocenyl ketone 2e. Solvent was evaporated by distillation and
products crystalizes on standing.
2.1.3.5. (E)-1-(3-Ferrocenyl-5-propenyl-4,5-dihydro-1H-pyrazol-1-yl)
ethanone (3e). Red-orange oil; Yield 78.4%; IR (cmÀ1): 3086, 1654
(CO), 1497, 1412, 1378, 1106, 1007; 1H NMR: d 1.71 (dt, J = 6.4,
1.3 Hz, 3H), 2.82 (dd, J = 17.0, 3.8 Hz, 1H), 3.32 (dd, J = 17.2, 11.2
Hz, 1H), 4.12 (s, 5H), 4.39 (m, 2H), 4.54 (dt, J = 3.8, 1.6 Hz, 1H),
4.66 (dt, J = 3.8, 1.8 Hz, 1H), 5.01 (ddd, J = 10.3, 5.6, 4.0 Hz, 1H),
5.48 (ddq, J = 15.2, 6.0, 1.0 Hz, 1H), 5.69 (ddd, J = 15.2, 6.1, 1.0 Hz,
1H); 13C NMR: d 21.8, 43.7, 55.9, 58.9, 67.1, 67.6, 69.3, 70.2, 70.4,
75.4, 108.9, 111.6, 117.2, 134.7, 148.4, 149.3, 155.8, 168.2 (CO).
ESI-MS (40 eV): m/z (%) = 336 (100%) [M]+, 294 (17%), 185 (6%),
121 (21%), 43 (7%).
Cinnabar red crystals; mp 139–140 °C; Yield 75%; IR (cmÀ1):
3118, 3017, 1652, 1627, 1583, 1457, 1376, 1267, 1104, 1072,
1001; 1H NMR: d 1.89 (d, J = 5.4 Hz, 3H), 4.18 (s, 5H), 4.54 (t, J =
2.2 Hz, 2H), 4.83 (t, J = 1.8 Hz, 2H), 6.22–3.38 (m, 2H), 6.48 (d, J =
15.4 Hz, 1H), 7.27–7.44 (m, 1H); 13C NMR: d 18.8, 69.6, 70.0,
72.4, 80.7, 124.3, 130.5, 139.7, 141.2, 193.3.
2.1.3.6. 1-(5-(Furan-2-yl)-3-ferrocenyl-4,5-dihydro-1H-pyrazol-1-yl)
ethanone (3f). Cinnabar red crystals; mp 153 °C; Yield 59.5%; IR
(cmÀ1): 3101, 1651 (CO), 1498, 1416, 1376, 1309, 1149, 1156,
1018, 1006; 1H NMR: d 2.32 (s, 3H), 3.39 (m, J = 17.2, 11 Hz, 2H),
4.21 (s, 5H), 4.41 (m, 2H), 4.51 (m, 1H), 4.75 (m, 1H), 5.63 (m, J
= 11, 0.23 Hz, 1H), 6.35 (s, 2H), 7.34 (s, 1H); 13C NMR: d 21.8,
39.3, 52.6, 66.8, 67.9, 69.5, 70.2, 70.5, 75.2, 107.5, 110.6, 141.7,
156.1, 168.2 (CO). ESI-MS (40 eV): m/z (%) = 362 (100%) [MÀ16]+,
320 (29%), 185 (4%), 121 (21%), 43 (10%).
2.1.3. Synthesis of pyrazoline derivatives (3a–f)
To a stirred solution of 2a–f (10 mmol), in acetic acid (10 mL)
hydrazine monohydrate (1.25 mL, 25 mmol) was added and reac-
tion mixture was heated to reflux for 3 h. The solvent was evapo-
rated under reduced pressure and water (50 mL) was added to
the colored residue. Products were extracted from the reaction
mixture with toluene or toluene/EtOAc (95:5) mixture. After
removal of the main part of solvent the residue was filtered over
SiO2 pad. After evaporation of solvent oily residue was dissolved
in ether, from which some of products 3a–f crystallize on standing
in deepfreeze.
2.2. Antimicrobial activity
Antimicrobial activities of tested compounds were evaluated
against five strains of bacteria: Staphylococcus aureus (ATCC
25923), Bacillus subtilis (ATCC 6633), B. cereus (ATCC 10987),
Escherichia coli (ATCC 25922) and Proteus mirabilis (ATCC 29906)
and seven species of fungi: Aspergillus flavus (ATCC 9170), A. fumi-
gatus (ATCC 1022), Candida albicans (ATCC 10259), Penicillium itali-
cum (ATCC 10454) and Trichophyton mentagrophytes (ATCC 9533),
Geotrichum candidum (ATCC 34614) and Mucor mucedo (ATCC
20094) obtained from the American Type Culture Collection
(ATCC).
The bacteria isolates were picked from overnight cultures in
Mueller-Hinton agar and suspensions were prepared in sterile dis-
tilled water. The turbidity of suspensions was adjusted by compar-
ing with 0.5 McFarland’s standard to approximately 108 CFU/mL.
Fungal suspensions were prepared from 3- to 7-day-old cul-
tures that grew on a potato dextrose agar except for C. albicans that
was maintained on Sabourad dextrose (SD) agar. The spores were
rinsed with sterile distilled water, used to determine turbidity
spectrophotometrically at 530 nm NCCLS [28]. The resulting sus-
pensions were approximately 106 CFU/mL.
2.1.3.1. 1-(3-Ferrocenyl-4,5-dihydro-1H-pyrazol-1-yl)ethanone (3a).
Light orange crystals; mp 184–185 °C; Yield 85%; IR (cmÀ1): 3085,
1650 (CO), 1502 (C@Carom.), 1418, 1311, 1104, 1029, 1011; 1H
NMR: d 2.33 (s, 3H), 3.06–3.15 (m, 2H), 3.91–4.01 (m, 2H), 4.18
(s, 5H), 4.39 (t, J = 1.8 Hz, 2H), 4.61 (t, J = 2.0 Hz, 2H); 13C NMR: d
21.4, 33.0, 43.3, 67.3, 69.4, 70.2, 75.4, 157.3, 168.5 (CO). ESI-MS
(40 eV): m/z (%) = 296 (100%) [M]+, 254 (35%), 185 (12%), 121
(39%), 43 (7%).
2.1.3.2. 1-(5-Methyl-3-ferrocenyl-4,5-dihydro-1H-pyrazol-1-yl)etha-
none (3b). Red-orange oil; Yield 81.2%; IR (cmÀ1): 3086, 1648
(CO), 1498, 1413, 1314, 1106, 1027, 1006; 1H NMR: d 1.38 (d, J =
6.6 Hz, 3H), 2.31 (s, 3H), 2.65 (dd, J = 17.2, 3.4 Hz, 1H), 3.32 (dd, J
= 17.2, 10.8 Hz, 1H), 4.19 (s, 5H), 4.39 (s, 2H), 4.57 (m, 1H), 4.63