J. Nat. Prod. 2009, 72, 969–972
969
Anti-Coxsackie Virus B3 Norsesquiterpenoids from the Roots of Phyllanthus emblica
Qing Liu,†,‡ Ya-Feng Wang,§ Rong-Jie Chen,† Mei-Ying Zhang,§ Yi-Fei Wang,§ Chong-Ren Yang,† and Ying-Jun Zhang*,†
State Key Laboratory of Phytochemistry and Plant Resources in West China, Kunming Institute of Botany, Chinese Academy of Sciences,
Kunming 650204, People’s Republic of China, Graduate School of the Chinese Academy of Sciences, Beijing 100049, People’s Republic of
China, and Guangzhou Jinan Biomedicine Research & DeVelopment Center, Guangzhou 510632, People’s Republic of China
ReceiVed December 15, 2008
Three new norsesquiterpenoid glycosides, 4′-hydroxyphyllaemblicin B (1) and phyllaemblicins E (2) and F (3), were
isolated from the roots of Phyllanthus emblica, together with three known compounds, phyllaemblic acid (4),
phyllaemblicin B (5), and phyllaemblicin C (6). Of these, 3 is a new norsesquiterpenoid dimer. The structures of 1-3
were established by spectroscopic data information and by acidic hydrolysis. The isolated compounds, together with
two other known analogues, phyllaemblic acid methyl ester (7) and phyllaemblicin A (8), were evaluated for their
antiviral activity toward coxsackie virus B3 (CVB3) by an in vitro cytopathic effect inhibitory assay. Compounds 5-7
exhibited strong anti-CVB3 activity.
Phyllanthus emblica L. (Euphorbiaceae) is a shrub or tree with
a greenish-gray bark and feathery leaves, growing in tropical and
subtropical areas of mainland China, India, Indonesia, and the Malay
Peninsula. It has been used extensively in many traditional medicinal
systems, such as Ayurvedic medicine, Chinese herbal medicine,
and those used by the Tibetan, Mongolian, Dai, and Uigur people.1
The roots, bark, and leaves have been used for treating eczema,
warts, diarrhea, and headache after a fever in the People’s Republic
of China, and the roots have been used as an astringent and
hematostatic agent in Nepal.1 The fruit and its juice have been used
widely due to their purported biological activities, including
antibacterial,2 antioxidant,3 anti-inflammatory,4 antitumor,1 and
hepatoprotective effects.5 The methanolic and water extracts of the
fruits were found to markedly inhibit the reverse transcription of
HIV.6
Compound 1 was obtained as a white, amorphous powder. Its
molecular formula, C33H44O20, was determined on the basis of the
HRESIMS ([M - H]-, m/z 759.2333) and 13C and DEPT NMR
data. The IR spectrum showed the presence of hydroxyl (3421 cm-1
)
and carbonyl (1692 cm-1) groups in 1. The 1H and 13C NMR
spectroscopic data of 1 were closely related to those of 5, which
showed two sets of signals for two hexoses [anomeric centers at
δH 5.60 (d, J ) 8.0 Hz) and 4.20 (d, J ) 7.7 Hz); δC 93.7 and
106.2, respectively] and 14 carbon resonances, including one ketone
(δ 213.8), one carbonyl (δ 175.9), and six oxygen-bearing carbons
(δ 100.6, 76.2, 75.9, 71.5, 70.4, and 63.5). However, instead of
the benzoyl group in 5, the downfield shift of C-4′ (δ 163.2) and
the appearance of two doublet aromatic proton signals at δ 8.03
and 6.91 (each 2H, d, J ) 8.7 Hz) revealed the presence of a
p-hydroxybenzoyl group in 1. Acidic hydrolysis of 1 gave D-glucose
as the sole sugar moiety, which was determined to have a ꢀ
configuration on the basis of the large coupling constants of the
anomeric protons [δH 5.60 (d, J ) 8.0 Hz) and 4.20 (d, J ) 7.7
Hz)]. The locations of the sugar units and the p-hydroxybenzoyl
group in 1 were confirmed by a HMBC experiment, in which
correlations of H-1′′′ (δ 4.20, terminal glucosyl unit) with C-2′′ (δ
83.2, inner glucosyl unit), H-1′′ (δ 5.60, inner glucosyl unit) with
C-13 (δ 175.9), and H-10 (δ 5.29) and H-2′,6′ (δ 8.03) with C-7′
(δ 168.0) were observed. Therefore, the structure of 1 was
determined as 4′-hydroxyphyllaemblicin B.
Our previous collaborative chemical studies of P. emblica have
led to the isolation of several norsesquiterpenoids from the roots,7,8
organic acid gallates and polyphenols from the fruit juice,9,10 and
ellagitannins and flavonoids from the branches and leaves.10,11 Of
these, phyllaemblic acid and its glycosides phyllaemblicins A-C
were found to be the major norsesquiterpenoids from the roots. In
the course of our study on antiviral compounds from natural sources,
the norsesquiterpenoid glycoside phyllaemblicin B (5) exhibited
stronger anti-CVB3 activity in vitro than a positive control,
ribovirin. In order to evaluate its anti-CVB3 activity in vivo, a large-
scale preparation of 5 was carried out. This led to the isolation of
three new analogues, namely, 4′-hydroxyphyllaemblicin B (1) and
phyllaemblicins E (2) and F (3), together with two known
compounds, phyllaemblic acid (4) and phyllaemblicin C (6), in
addition to 5. The isolated compounds 1-6, together with two
previously isolated analogues, phyllaemblic acid methyl ester (7)
and phyllaemblicin A (8), were evaluated for their anti-CVB3
activity in vitro.
Compound 2 was assigned the molecular formula C38H54O23 from
the positive HRESIMS ([M + Na]+, m/z 901.2929), which was 2
mass units larger than that of 6. This difference corresponded to
the presence of two additional protons. The 1H and 13C NMR spectra
of 2 were very similar to those of 6, except for the loss of the
ketone signal at δ 213 and the appearance of an additional oxygen-
bearing methine carbon signal at δ 84.2. This observation suggested
that the C-7 ketone in 6 was reduced to a secondary alcohol in 2.
Acidic hydrolysis of 2 gave D-glucose and L-arabinose as sugar
residues. The coupling constants (J ) 8.1, 7.8 Hz) of anomeric
protons of the two glucose moieties indicated these to be in the ꢀ
configuration, and the coupling constants (J1,2 ) 7.1 Hz, J2,3 ) 9.0
Hz, J3,4 ) 9.0 Hz, J4,5 ) 12.6 and 2.6 Hz) of the L-arabinose moiety
suggested it to be in the R-pyranose form. Connectivities of the
sugar and benzoyl moieties were further confirmed by the HMBC
correlations of H-1′′ of the inner glucose (δ 5.53), H-1′′′ of the
middle glucose (δ 4.19), and H-1′′′′ of the arabinose (δ 4.50) with
C-13 (δ 175.8), C-2′′ of inner glucose (δ 84.1), and C-2′′′ of middle
glucose (δ 85.0), respectively. In the ROESY spectrum of 2, H-7
was only correlated with H-9, but not with H-5, suggesting that
The methanolic extract of the fresh roots of P. emblica was
subjected to column chromatography to afford compounds 1-6.
Of these, compounds 4-6 were identified as the previously reported
norsesquiterpenoid phyllaemblic acid (4)7 and the glycosides
phyllaemblicins B (5) and C (6),8 respectively, by comparison with
authentic samples and of their spectroscopic and physical data with
previously reported values.
* Corresponding author. Tel: +86-871-5223235. Fax: +86-871-5150124.
E-mail: zhangyj@mail.kib.ac.cn.
† Kunming Institute of Botany.
‡ Graduate School of the Chinese Academy of Sciences.
§ Jinan Biomedicine Research & Development Center.
10.1021/np800792d CCC: $40.75 2009 American Chemical Society and American Society of Pharmacognosy
Published on Web 04/17/2009