Molybdate (MoO42-), barium (1:1), (T-4)-

Base Information

Chemical Name:Molybdate (MoO42-), barium (1:1), (T-4)-
CAS No.:7787-37-3
Molecular Formula:Ba*MoO₄
Molecular Weight:297.268
Hs Code.:2841709000

Synonyms:barium(2+);dioxido(dioxo)molybdenum;Molybdate (MoO42-), barium (1:1), (T-4)-;EINECS 232-111-7

Suppliers and Price of Molybdate (MoO42-), barium (1:1), (T-4)-

Supply Marketing:

Business phase:: The product has achieved commercial mass production^*data from LookChem market partment

Manufacturers and distributors:

Manufacture/Brand
Chemicals and raw materials
Packaging
price

Total 55 raw suppliers

Chemical Property of Molybdate (MoO42-), barium (1:1), (T-4)-

Chemical Property:

Appearance/Colour:White powder
Melting Point:1600 °C
PSA：80.26000
Density:4.65 g/mL at 25 °C(lit.)
LogP:-0.47520
Water Solubility.:Slightly soluble in water and acids
Hydrogen Bond Donor Count:0
Hydrogen Bond Acceptor Count:4
Rotatable Bond Count:0
Exact Mass:299.790309
Heavy Atom Count:6
Complexity:85.2

Purity/Quality:: 99% ^*data from raw suppliers

Safty Information:

Pictogram(s): Xn
Hazard Codes:Xn
Statements: 20/22
Safety Statements: 28

MSDS Files:: SDS file from LookChem

Useful:

Canonical SMILES:[O-][Mo](=O)(=O)[O-].[Ba+2]

Technology Process of Molybdate (MoO42-), barium (1:1), (T-4)-

There total 70 articles about Molybdate (MoO42-), barium (1:1), (T-4)- which guide to synthetic route it. The literature collected by LookChem mainly comes from the sharing of users and the free literature resources found by Internet computing technology. We keep the original model of the professional version of literature to make it easier and faster for users to retrieve and use. At the same time, we analyze and calculate the most feasible synthesis route with the highest yield for your reference as below:

synthetic route:

Reference yield: 99.66%

: sodium molybdate

: barium(II) nitrate

: 7787-37-3
barium molybdate

Guidance literature:: In melt; byproducts: NaNO3; melt of NaNO3, 450.+-.5°C, periodically mixed, 40 min; poured into a dish, left to cool, washed repeatedly (10-20 times) with water, dried at 200°C to constant mass, elem. anal.;